Buffalo style hot wings
Packaged product Other Foods Tyson
Buffalo style hot wings contains 202 kcal per 100 g. A serving, 3 onz, 84 g (84 g) provides about 170 kcal.
Roughly 59% of its calories come from fat, with 36% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 166 kcal per 100 g across 1,787 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 202 kcal | |
| Total fat L | 13.1 g | 17% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 786 mg | 34% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.9 g | 36% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 190 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 5%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gin the top quarter of other foods (median 5.7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.6 g)
- Sugars0 gin the lowest quarter of other foods (median 2.2 g)
- Fat13.1 gin the top quarter of other foods (median 5.5 g)
- Saturated fat3.6 gabove the median for other foods (median 1.3 g)
- Sodium786 mgin the top quarter of other foods (median 296 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 3 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 202 kcal | 202 kcal |
| Protein | 17.9 g | 17.9 g |
| Carbohydrates | 2.4 g | 2.4 g |
| Fat | 13.1 g | 13.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 786 mg | 786 mg |
Product details
- Brand
- Tyson
- Barcode
- 0023700046284
- Label serving
- 3 ONZ (84 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken wing sections, hot sauce (fresh red ripe peppers, distilled vinegar, salt), water, contans 2% or less of the following: cellulose gum, chili pepper, modired corn starch, salt, seasoning (salt, oil of garlic), sodium phosphates, soybean oil, spice extractives, wheat flour breading set in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glazed wings Foster Farms | 202 | 14.3 g | 7.1 g | 13.1 g |
| Pão de queijo tradicional Pão e Sabor | 202 | 1 g | 34 g | 6.9 g |
| Merluzzo Crocc Vis | 202 | 11 g | 20 g | 8.9 g |
| Baccala alla vicentina Surgenuin | 202 | 14 g | 4 g | 14 g |
| I gustarelli I Gustarelli | 202 | 7.5 g | 30 g | 5.1 g |
| Tostones Fried Plantains Goya | 202 | 1.2 g | 41.7 g | 3 g |
| Saucisse fine à l’ail noir SERRAULT CAPDENAC AVEYRON | 202 | 10 g | 0.3 g | 14 g |
| Hot'n spicy wings Foster Farms | 202 | 13.1 g | 3.6 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0023700046284. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2022. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2600326. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.