Buffalo chicken lunchmeat
Packaged product Poultry Aldis Deli
Buffalo chicken lunchmeat contains 107 kcal per 100 g. A serving, 56 g (56 g) provides about 60 kcal.
Roughly 72% of its calories come from protein, with 22% from fat and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.89 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 53.6 mg | 18% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 1.8 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 19.6 g | 39% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 72%
- Carbohydrates 7%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19.6 gabove the median for poultry (median 17.6 g)
- Fiber0 gin the lowest quarter of poultry (median 0.25 g)
- Sugars0 gin the lowest quarter of poultry (median 0.89 g)
- Fat2.7 gbelow the median for poultry (median 4.5 g)
- Saturated fat0.89 gbelow the median for poultry (median 1.2 g)
- Sodium750 mgin the top quarter of poultry (median 305 mg)
- Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldis Deli
- Barcode
- 09017732
- Quantity
- 8 oz
- Label serving
- 56 g
- Category
- Poultry
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN BREAST, WATER, BUFFALO SEASONING (SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR SOLIDS), GARLIC POWDER, CITRIC ACID, EXTRACTIVES OF PAPRIKA AND OTHER SPICES), MODIFIED CORN STARCH, SEA SALT, SUGAR, SODIUM PHOSPHATE, DRY VINEGAR, COATED WITH BUFFALO SEASONING (SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR SOLIDS), SPICES (INCLUDING RED PEPPER), SALT, TOMATO POWDER, PAPRIKA, GARLIC POWDER, CITRIC ACID, EXTRACTIVES OF PAPRIKA AND OTHER SPICES)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven roasted turkey breast Kirkland | 107 | 25 g | 0 g | 1.8 g |
| Chicken breast Simple Truth Organic | 107 | 24.1 g | 0 g | 1.3 g |
| Oven browned Turkey breast Kirkland | 107 | 21.4 g | 0 g | 0.89 g |
| Oven browned turkey breast Kirkland | 107 | 21.4 g | 0 g | 0.89 g |
| Rotisserie Chicken Breast Prima Dells | 107 | 19.6 g | 0 g | 1.8 g |
| Turkey breast Kirkland | 107 | 21.4 g | 0 g | 0.89 g |
| oven browned turkey breast Kirkland | 107 | 21.4 g | 0 g | 0.89 g |
| Oven Browned Turkey Breast Kirkland | 107 | 21.4 g | 0 g | 0.89 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 09017732. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.