Brussels Sprouts

Packaged product Beverages Harris Teeter

Brussels Sprouts contains 53 kcal per 100 g. A serving, 5 brussels sprouts, 85 g (85 g) provides about 45 kcal.

Roughly 73% of its calories come from carbohydrates, with 27% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 46 kcal per 100 g across 118 products.

100 g provides 71% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

53kcal per 100 g
3.5 gprotein
9.4 gcarbohydrates
0 gfat
45kcal in serving, 5 brussels sprouts, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 18 mg 0.8%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 3.5 g 13%
Total sugars L 2.4 g
Protein L 3.5 g 7%
Vitamin A L 70.5 µg8%
Vitamin C L 63.5 mg71%
Calcium L 24 mg2%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 73%53kcal / 100 g
  • Protein 27%
  • Carbohydrates 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C71%Vitamin A8%Iron5%Calcium2%

Nutritional insights

  • Fat0 gin the lowest quarter of beverages (median 0.3 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.03 g)
  • Sodium18 mgbelow the median for beverages (median 24 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Teeter
Barcode
0007203671677
Label serving
5 BRUSSELS SPROUTS (85 g)
Category
Brussels sprouts
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brussels sprouts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Brussels Sprouts Hy-Vee Inc. 53 3.5 g 8.2 g 0 g
Brussels Sprouts Spartan 53 3.5 g 9.4 g 0 g
Steamable Brussels Sprouts Winn-Dixie 53 3.5 g 9.4 g 0 g
Brussels Sprouts The Pictsweet Company 53 3.5 g 9.4 g 0 g
Baby Brussels Sprouts The Pictsweet Company 53 3.5 g 9.4 g 0 g
Brussels Sprouts The Pictsweet Company 53 3.5 g 9.4 g 0 g
Baby brussels sprouts Pictsweet 53 3.5 g 10.6 g 0 g
Brussels Sprouts The Pictsweet Company 53 3.5 g 9.4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brussels Sprouts?

100 g of Brussels Sprouts has 53 kcal. Serving, 5 brussels sprouts, 85 g (85 g): about 45 kcal.

How much protein is in Brussels Sprouts?

Brussels Sprouts contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 5 brussels sprouts, 85 g (85 g). About 27% of its calories come from protein.

How many carbs are in Brussels Sprouts?

Brussels Sprouts has 9.4 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brussels Sprouts?

Brussels Sprouts contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Brussels Sprouts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (71% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brussels Sprouts?

100 g contains 18 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0007203671677. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.