Brownie Batter Puff, Brownie Batter

Packaged product Sweets and Desserts BUILT

Brownie Batter Puff, Brownie Batter contains 350 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 140 kcal.

Roughly 46% of its calories come from protein, with 38% from carbohydrates and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 514 kcal per 100 g across 3,683 products.

100 g provides 15% of the Daily Value for calcium and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

350kcal per 100 g
42.5 gprotein
35 gcarbohydrates
6.3 gfat
140kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.8 g 19%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 238 mg 10%
Total carbohydrates L 35 g 13%
Dietary fiber L 0 g 0%
Total sugars L 15 g
Added sugars L 15 g 30%
Protein L 42.5 g 85%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Choline L 0 mg0%
Calcium L 192 mg15%
Iron L 2.5 mg14%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 418 mg9%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 38%Fat: 15%350kcal / 100 g
  • Protein 46%
  • Carbohydrates 38%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron14%Potassium9%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein42.5 gin the top quarter of sweets and desserts (median 6.1 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3.1 g)
  • Sugars15 gin the lowest quarter of sweets and desserts (median 49.3 g)
  • Fat6.3 gin the lowest quarter of sweets and desserts (median 30.2 g)
  • Saturated fat3.8 gin the lowest quarter of sweets and desserts (median 17.9 g)
  • Sodium238 mgin the top quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal12.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (2)
Caffeine L0 mg
Total sugar alcohols L15 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 42.5 g42.5 g
Carbohydrates 35 g35 g
Fat 6.3 g6.3 g
Fiber 10 g0 g
Sugars 15 g15 g
Sodium 225 mg238 mg

Product details

Brand
BUILT
Barcode
0840229303625
Label serving
1 Bar (40g)
Category
Chocolate

Ingredients

PREMIUM COLLAGEN PROTEIN BLEND (PARTIALLY HYDROLYZED WHEY PROTEIN ISOLATE, COLLAGEN PEPTIDES), DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN, VANILLA), GLYCERIN, WATER, SUGAR, GELATIN, NATURAL FLAVORS, COCOA POWDER, NONFAT DRY MILK, CULTURED DEXTROSE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPeanutPalm oil

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Frequently asked questions

How many calories are in Brownie Batter Puff, Brownie Batter?

100 g of Brownie Batter Puff, Brownie Batter has 350 kcal. Serving, 1 bar, 40 g (40 g): about 140 kcal.

Is Brownie Batter Puff, Brownie Batter high in protein?

Brownie Batter Puff, Brownie Batter contains 42.5 g of protein per 100 g (85% of the 50 g Daily Value), or 17 g in serving, 1 bar, 40 g (40 g). About 46% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.1 g).

How many carbs are in Brownie Batter Puff, Brownie Batter?

Brownie Batter Puff, Brownie Batter has 35 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars.

How much fat is in Brownie Batter Puff, Brownie Batter?

Brownie Batter Puff, Brownie Batter contains 6.3 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Brownie Batter Puff, Brownie Batter contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brownie Batter Puff, Brownie Batter?

100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 10, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840229303625. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2624430. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.

Last updated: . Source description: "BROWNIE BATTER PUFF, BROWNIE BATTER". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.