Brown Sugar & Cinnamon Cream Cheese Spread
Packaged product Dairy and Eggs Great Value
Brown Sugar & Cinnamon Cream Cheese Spread contains 312 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 94 kcal.
Roughly 72% of its calories come from fat, with 24% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).
100 g provides 14% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 15.6 g | 78% |
| Trans fat L | 0 g | |
| Cholesterol L | 78 mg | 26% |
| Sodium L | 266 mg | 12% |
| Total carbohydrates L | 18.8 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18.8 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.035 mg | 2% |
| Folate (B9) L | 22.3 µg | 6% |
| Vitamin B12 L | 0.18 µg | 8% |
| Choline L | 0 mg | 0% |
| Calcium L | 62 mg | 5% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 219 mg | 5% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
| Iodine L | 10.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 24%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gin the lowest quarter of dairy and eggs (median 21.4 g)
- Sugars18.8 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat25 gbelow the median for dairy and eggs (median 26.7 g)
- Saturated fat15.6 gbelow the median for dairy and eggs (median 17 g)
- Sodium266 mgin the lowest quarter of dairy and eggs (median 643 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water68 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (2)
| Beta-carotene L | 78.1 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (3)
| Water L | 68 g |
|---|---|
| Alcohol L | 0 g |
| Caffeine L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 313 kcal | 312 kcal |
| Protein | 3.1 g | 3.1 g |
| Carbohydrates | 18.8 g | 18.8 g |
| Fat | 25 g | 25 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 18.8 g |
| Sodium | 266 mg | 266 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742013626
- Quantity
- 8 oz
- Label serving
- 2 Tbsp (30 g)
- Category
- Cheeses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized milk and cream, brown sugar, sugar, water, whey protein concentrate, invert sugar, cinnamon, cheese culture, natural flavor, salt, stabilizers (carob bean and/or xanthan and/or guar gums), modified food starch, potassium sorbate (preservative), color (caramel, annatto, turmeric), sodium phosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kiri bio Kiri | 312 | 7.5 g | 3 g | 30 g |
| Mixed Berry Cream Cheese Spread Great Value | 312 | 3.1 g | 18.8 g | 25 g |
| Meijer, cream cheese spread, blueberry, lemon zest, blueberry, lemon zest Meijer | 312 | 3.1 g | 18.8 g | 25 g |
| Fromage nature Le fromage de Margot | 312 | 7.5 g | 3 g | 30 g |
| Tilsit cheese FarmMilk | 312 | 24 g | 0 g | 24 g |
| Ser Tylżycki Mlekovita | 312 | 24 g | 0 g | 24 g |
| Quesencillos TGT SL | 312 | 1.2 g | 1.9 g | 27 g |
| Formaggio di capra delicato Campina | 312 | 8 g | 0 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brown Sugar & Cinnamon Cream Cheese Spread?
100 g of Brown Sugar & Cinnamon Cream Cheese Spread has 312 kcal. Serving, 2 tbsp, 30 g (30 g): about 94 kcal.
How much protein is in Brown Sugar & Cinnamon Cream Cheese Spread?
Brown Sugar & Cinnamon Cream Cheese Spread contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 0.94 g in serving, 2 tbsp, 30 g (30 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).
How many carbs are in Brown Sugar & Cinnamon Cream Cheese Spread?
Brown Sugar & Cinnamon Cream Cheese Spread has 18.8 g of total carbohydrates per 100 g, including 0 g of fiber and 18.8 g of sugars.
How much fat is in Brown Sugar & Cinnamon Cream Cheese Spread?
Brown Sugar & Cinnamon Cream Cheese Spread contains 25 g of fat per 100 g, of which 15.6 g is saturated (78% of the Daily Value).
What vitamins and minerals does Brown Sugar & Cinnamon Cream Cheese Spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brown Sugar & Cinnamon Cream Cheese Spread?
100 g contains 266 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2021098. License: CC0 1.0 (U.S. public domain). Source record dated August 28, 2021. Imported November 6, 2026.
- Open Food Facts, record 0078742013626. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.