Brown Sauce

Packaged product Soups and Sauces Marks & Spencers

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Brown Sauce contains 196 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 196 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.

100 g provides 19% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Sauce by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
0.3 gprotein
29.9 gcarbohydrates
0.3 gfat
196kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 0.3 g 0.4%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 712 mg 31%
Total carbohydrates L 29.9 g 11%
Dietary fiber L 0.5 g 2%
Total sugars L 24 g
Added sugars L 22.3 g 45%
Protein L 0.3 g 0.6%
Vitamin A L 0 µg0%
Vitamin C L 0.34 mg0.4%
Vitamin D L 0 µg0%
Vitamin E L 0.38 mg3%
Thiamin (B1) L 0.018 mg2%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0.45 mg3%
Pantothenic acid (B5) L 0.039 mg0.8%
Vitamin B6 L 0.025 mg1%
Folate (B9) L 6.1 µg2%
Vitamin B12 L 0 µg0%
Calcium L 10.2 mg0.8%
Iron L 0.29 mg2%
Magnesium L 11.5 mg3%
Phosphorus L 18.4 mg1%
Potassium L 106 mg2%
Zinc L 0.054 mg0.5%
Copper L 0.029 mg3%
Manganese L 0.057 mg2%
Selenium L 1.7 µg3%
Iodine L 28.9 µg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 97%Fat: 2%Alcohol: 0.3%196kcal / 100 g
  • Protein 1%
  • Carbohydrates 97%
  • Fat 2%
  • Alcohol 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine19%Copper3%Selenium3%Niacin (B3)3%Magnesium3%Vitamin E3%Manganese2%Potassium2%Iron2%Folate (B9)2%

Nutritional insights

  • Protein0.3 gbelow the median for soups and sauces (median 1.3 g)
  • Sugars24 gin the top quarter of soups and sauces (median 4 g)
  • Fat0.3 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium712 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels
  • Water65.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3.8 g
Carotenoids (1)
Beta-carotene L53.8 µg
Other components (2)
Water L65.6 g
Alcohol L0.044 g

Product details

Brand
Marks & Spencers
Barcode
00818872
Quantity
493 g
Label serving
1 serving (100 g)
Category
groceries
Packaging
en:bottle-plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Sugar, Barley Malt Vinegar, Molasses (9%), Spirit Vinegar, Tomato Paste, Cornflour, Date Purée (2%), Soy Sauce (Water, Salt, Molasses, Soybeans, Barley Malt Vinegar, Wheatflour, Barley Malt Extract), Salt, Tamarind, Dried Onions, Allspice, Dried Chillies, Barley Malt Extract, Rapeseed Oil, Ground Black Pepper, Emulsifier: E433, Clove Extract, Clove Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarTomatoSaltOnionRapeseed (canola) oilWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Sauce?

100 g of Brown Sauce has 196 kcal. Serving, 1 serving, 100 g (100 g): about 196 kcal.

How much protein is in Brown Sauce?

Brown Sauce contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.3 g in serving, 1 serving, 100 g (100 g). About 1% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Brown Sauce?

Brown Sauce has 29.9 g of total carbohydrates per 100 g, including 0.5 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Sauce?

Brown Sauce contains 0.3 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Brown Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Sauce?

100 g contains 712 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00818872. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.