Brown Salad Rolls

Packaged product Bread and Baked Goods Stafford's Bkry

Brown Salad Rolls contains 274 kcal per 100 g. A serving, 100 g (100 g) provides about 274 kcal.

Roughly 75% of its calories come from carbohydrates, with 17% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

274kcal per 100 g
11.4 gprotein
49.2 gcarbohydrates
2.1 gfat
274kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 2.1 g 3%
Saturated fat L 0.41 g 2%
Sodium L 598 mg 26%
Total carbohydrates L 49.2 g 18%
Dietary fiber L 6.5 g 23%
Total sugars L 4.1 g
Protein L 11.4 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 75%Fat: 7%274kcal / 100 g
  • Protein 17%
  • Carbohydrates 75%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.4 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber6.5 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars4.1 gabove the median for bread and baked goods (median 4 g)
  • Fat2.1 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.41 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium598 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stafford's Bkry
Barcode
0285954001505
Label serving
100 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Smoked Bacon Roll Starbucks 274 16 g 32 g 8.8 g
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Jaffa Hot Cross Buns Aldi 274 3.2 g 47.5 g 4.8 g
Bun's Original Raclette McCain 274 11.5 g 25 g 13.5 g
Gourmet Kaiser Buns SuperValu 274 8.7 g 48 g 4.4 g
Ancient Grain Roll Tesco 274 12.5 g 43.2 g 4.4 g
Sliced Hot Dog Rolls Village Bakery 274 8.8 g 47.8 g 4.4 g
Oriental Bread Happy Belly 274 7 g 58.3 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0285954001505. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brown Salad Rolls?

100 g of Brown Salad Rolls has 274 kcal. Serving, 100 g (100 g): about 274 kcal.

Is Brown Salad Rolls high in protein?

Brown Salad Rolls contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 11.4 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Brown Salad Rolls?

Brown Salad Rolls has 49.2 g of total carbohydrates per 100 g, including 6.5 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Salad Rolls?

Brown Salad Rolls contains 2.1 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).

How much sodium is in Brown Salad Rolls?

100 g contains 598 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.