Brown Rice Crackers

Packaged product Bread and Baked Goods Ceres Organics

Brown Rice Crackers contains 377 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 47 kcal.

Roughly 75% of its calories come from carbohydrates, with 18% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 4,079 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Rice Crackers by Ceres Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
377kcal per 100 g
6.4 gprotein
70 gcarbohydrates
7.5 gfat
47kcal in serving, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 7.5 g 10%
Saturated fat L 1 g 5%
Trans fat L 0 g
Sodium L 633 mg 28%
Total carbohydrates L 70 g 25%
Dietary fiber L 4.2 g 15%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 6.4 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 75%Fat: 18%377kcal / 100 g
  • Protein 7%
  • Carbohydrates 75%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein6.4 gin the lowest quarter of bread and baked goods (median 10 g)
  • Fiber4.2 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars0.8 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat7.5 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat1 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium633 mgbelow the median for bread and baked goods (median 720 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Ceres Organics
Barcode
9415748017080
Quantity
115g
Label serving
12.5 g
Category
Crackers (Appetizers)
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jasmine Brown Rice* 92%, Sunflower Oil*, Rice Wine Vinegar* 1.8%, Sea Salt 1.2% (*Certified Organic)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice Crackers?

100 g of Brown Rice Crackers has 377 kcal. Serving, 12.5 g (12.5 g): about 47 kcal.

How much protein is in Brown Rice Crackers?

Brown Rice Crackers contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 0.8 g in serving, 12.5 g (12.5 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).

How many carbs are in Brown Rice Crackers?

Brown Rice Crackers has 70 g of total carbohydrates per 100 g, including 4.2 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Rice Crackers?

Brown Rice Crackers contains 7.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Brown Rice Crackers?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415748017080. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.