Brown Cow

Packaged product Other Foods Mayfield

Brown Cow contains 304 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 170 kcal.

Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brown Cow by Mayfield, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
304kcal per 100 g
3.6 gprotein
26.8 gcarbohydrates
21.4 gfat
170kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 21.4 g 27%
Saturated fat L 17.9 g 89%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 62 mg 3%
Total carbohydrates L 26.8 g 10%
Dietary fiber L 1.8 g 6%
Total sugars L 23.2 g
Added sugars L 17.9 g 36%
Protein L 3.6 g 7%
Calcium L 107 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 34%Fat: 61%304kcal / 100 g
  • Protein 5%
  • Carbohydrates 34%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron0%

Nutritional insights

  • Protein3.6 gbelow the median for other foods (median 7 g)
  • Fiber1.8 gbelow the median for other foods (median 1.9 g)
  • Sugars23.2 gin the top quarter of other foods (median 3.4 g)
  • Fat21.4 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat17.9 gin the top quarter of other foods (median 1.9 g)
  • Sodium62 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 304 kcal304 kcal
Protein 3.6 g3.6 g
Carbohydrates 26.8 g26.8 g
Fat 21.4 g21.4 g
Fiber n/a1.8 g
Sugars 23.2 g23.2 g
Sodium 62.5 mg62 mg

Product details

Brand
Mayfield
Barcode
0075243204102
Label serving
1 serving (56 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ice cream: buttermilk, cream, high fructose corn syrup. corn syrup, sugar, whey, skim milk, contains less than 2% of artificial flavor, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, annatto (color). coating: coconut oil, sugar, natural cocoa, cocoa processed with alkali, whey, nonfat milk, chocolate liquor, soybean oil, soy lecithin, natural and artificial flavor. contains: milk, soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarMilkCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Cow?

100 g of Brown Cow has 304 kcal. Serving, 1 serving, 56 g (56 g): about 170 kcal.

How much protein is in Brown Cow?

Brown Cow contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 serving, 56 g (56 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Brown Cow?

Brown Cow has 26.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 23.2 g of sugars.

How much fat is in Brown Cow?

Brown Cow contains 21.4 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

How much sodium is in Brown Cow?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 29, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2366767. License: CC0 1.0 (U.S. public domain). Source record dated September 19, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0075243204102. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.