Broccoli And Carrots

Packaged product Vegetables Hannaford

Broccoli And Carrots contains 29 kcal per 100 g. A serving, 1 n high for, 85 g (85 g) provides about 25 kcal.

Roughly 71% of its calories come from carbohydrates, with 29% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 80% of the Daily Value for Vitamin C and 35% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
2.4 gprotein
5.9 gcarbohydrates
0 gfat
25kcal in serving, 1 n high for, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29.4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 35.3 mg 2%
Total carbohydrates L 5.9 g 2%
Dietary fiber L 2.4 g 8%
Total sugars L 2.4 g
Added sugars L 0 g 0%
Protein L 2.4 g 5%
Vitamin A L 318 µg35%
Vitamin C L 71.8 mg80%
Vitamin D L 0 µg0%
Calcium L 47.1 mg4%
Iron L 1.2 mg7%
Potassium L 329 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 71%29kcal / 100 g
  • Protein 29%
  • Carbohydrates 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C80%Vitamin A35%Potassium7%Iron7%Calcium4%Vitamin D0%

Nutritional insights

  • Protein2.4 gbelow the median for vegetables (median 2.6 g)
  • Fiber2.4 gabove the median for vegetables (median 2 g)
  • Sugars2.4 gabove the median for vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium35.3 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hannaford
Barcode
0041268214075
Label serving
1 n high for (85 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Frozen Chopped Onions Giant Foods 29 1.2 g 7.1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041268214075. License: ODbL 1.0 (Open Food Facts). Source record dated November 25, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Broccoli And Carrots?

100 g of Broccoli And Carrots has 29 kcal. Serving, 1 n high for, 85 g (85 g): about 25 kcal.

How much protein is in Broccoli And Carrots?

Broccoli And Carrots contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 n high for, 85 g (85 g). About 29% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Broccoli And Carrots?

Broccoli And Carrots has 5.9 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broccoli And Carrots?

Broccoli And Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Broccoli And Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (80% DV) and Vitamin A (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Broccoli And Carrots?

100 g contains 35.3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 25, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.