Brit bourbon 150g (sys)

Packaged product Sweets and Desserts Britannia

Brit bourbon 150g (sys) contains 494 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (491 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brit bourbon 150g (sys) by Britannia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
494kcal per 100 g
5 gprotein
72.7 gcarbohydrates
20.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 494 kcal
Total fat L 20.3 g 26%
Saturated fat L 10.1 g 51%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 119 mg 5%
Total carbohydrates L 72.7 g 26%
Dietary fiber not reported
Total sugars L 37 g
Added sugars L 35.1 g 70%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 59%Fat: 37%494kcal / 100 g
  • Protein 4%
  • Carbohydrates 59%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Sugars37 gin the top quarter of sweets and desserts (median 31.1 g)
  • Fat20.3 gbelow the median for sweets and desserts (median 23.3 g)
  • Saturated fat10.1 gbelow the median for sweets and desserts (median 12 g)
  • Sodium119 mgin the lowest quarter of sweets and desserts (median 200 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.8 g
Polyunsaturated fat L2.1 g

Product details

Brand
Britannia
Barcode
8901063139213
Category
Chocolate biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REFINED WHEAT FLOUR (MAIDA) SUGAR (33%) REFINED PALM OIL EDIBLE MAIZE STARCH COLOURS (150a. 150d. 122, 110, 133 & 102) COCOA SOLIDS (2.72) MILK SOLIDS RAISING AGENTS (500m) & 503@] EMULSIFIERS 471 & 322@] MILK CHOCOLATE (0.12) EMULSIFIER (3220))) NATURE IDENTICAL & ARTIFICIAL (VANILLA, CHOCOLATE MILK & MILKY COCOA) FLAVOURING SUBSTANCES IODISED SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brit bourbon 150g (sys)?

100 g of Brit bourbon 150g (sys) has 494 kcal.

How much protein is in Brit bourbon 150g (sys)?

Brit bourbon 150g (sys) contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Brit bourbon 150g (sys)?

Brit bourbon 150g (sys) has 72.7 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brit bourbon 150g (sys)?

Brit bourbon 150g (sys) contains 20.3 g of fat per 100 g, of which 10.1 g is saturated (51% of the Daily Value).

How much sodium is in Brit bourbon 150g (sys)?

100 g contains 119 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901063139213. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.