Breakfast Sausage Links Vermont Maple
Packaged product Meat Smithfield
Breakfast Sausage Links Vermont Maple contains 364 kcal per 100 g.
Roughly 76% of its calories come from fat, with 18% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 16% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 30.9 g | 40% |
| Saturated fat L | 10.9 g | 55% |
| Cholesterol L | 81.8 mg | 27% |
| Sodium L | 636 mg | 28% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Protein L | 16.4 g | 33% |
| Calcium L | 18.2 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 745 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 6%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.4 gbelow the median for meat (median 17.1 g)
- Sugars3.6 gin the top quarter of meat (median 1 g)
- Fat30.9 gin the top quarter of meat (median 8.8 g)
- Saturated fat10.9 gin the top quarter of meat (median 3.2 g)
- Sodium636 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smithfield
- Barcode
- 0070800823574
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Rogatoni Alessi | 364 | 12.7 g | 74.5 g | 1.8 g |
| Nutra Organics Super Greens and Reds - Nutra Organics nutra organics | 364 | 21.8 g | 54.5 g | 5.5 g |
| Dry Summer Sausage Schneiders | 364 | 26.7 g | 3.3 g | 33.3 g |
| Smoked Uncured Beef Bacon Wellshire | 364 | 36.4 g | 0 g | 22.7 g |
| Beef Bacon Godshalls | 364 | 36.4 g | 0 g | 22.7 g |
| Smoked Uncured Beef Bacon Wellshire | 364 | 36.4 g | 0 g | 22.7 g |
| Breakfast Sausage Smithfield | 364 | 16.4 g | 3.6 g | 30.9 g |
| Liverwurst Liverwurst with herbs | 364 | 12.7 g | 3.6 g | 32.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0070800823574. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 12, 2026.
Last updated: . Source description: "BREAKFAST SAUSAGE LINKS VERMONT MAPLE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.