Breakfast Ham

Packaged product Meat Appleton Farms

Breakfast Ham contains 107 kcal per 100 g. A serving, 1 slice, 56 g (56 g) provides about 60 kcal.

Roughly 76% of its calories come from protein, with 15% from carbohydrates and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

100 g provides 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

107kcal per 100 g
17.9 gprotein
3.6 gcarbohydrates
0.89 gfat
60kcal in serving, 1 slice, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.89 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 26.8 mg 9%
Sodium L 768 mg 33%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 17.9 g 36%
Vitamin D L 0.36 µg2%
Calcium L 17.9 mg1%
Potassium L 661 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 15%Fat: 9%107kcal / 100 g
  • Protein 76%
  • Carbohydrates 15%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14%Vitamin D2%Calcium1%

Nutritional insights

  • Protein17.9 gabove the median for meat (median 17.6 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat0.89 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium768 mgabove the median for meat (median 380 mg)
  • Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Appleton Farms
Barcode
4061462767555
Label serving
1 slice (56 g)
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Black Forest Ham Prima Deli 107 17.9 g 3.6 g 2.7 g
Smoked Haddock & Bacon Gratin Cook 107 6 g 10.8 g 4.2 g
Allumettes de bacon Herta 107 19 g 0.9 g 3 g
Extra Lean Pork Tenderloin Publix 107 20.5 g 0 g 2.2 g
Lemon Herb Pork Tenderloin Good & Gather 107 17.9 g 2.7 g 3.2 g
Wafer thin Crumbled irish ham Glensallagh Lidl 107 21.3 g 0.8 g 2.1 g
Italian Pork Tenderloin Aldi 107 18.8 g 0.89 g 2.7 g
Hickory BBQ Pulled Pork G Hughes Smokehouse 107 7.1 g 3.6 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Ham?

100 g of Breakfast Ham has 107 kcal. Serving, 1 slice, 56 g (56 g): about 60 kcal.

Is Breakfast Ham high in protein?

Breakfast Ham contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 1 slice, 56 g (56 g). About 76% of its calories come from protein. Compared with other meat, that is above the median (median 17.6 g).

How many carbs are in Breakfast Ham?

Breakfast Ham has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Ham?

Breakfast Ham contains 0.89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Breakfast Ham contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Ham?

100 g contains 768 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462767555. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.