Breaded Pasta Pockets Pimento

Packaged product Bread and Baked Goods Mama Cozzi's

Breaded Pasta Pockets Pimento contains 292 kcal per 100 g. A serving, 4 bites, 89 g (89 g) provides about 260 kcal.

Roughly 52% of its calories come from fat, with 37% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

292kcal per 100 g
7.9 gprotein
27 gcarbohydrates
16.9 gfat
260kcal in serving, 4 bites, 89 g (89 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 16.9 g 22%
Saturated fat L 4.5 g 22%
Trans fat L 0 g
Cholesterol L 16.9 mg 6%
Sodium L 663 mg 29%
Total carbohydrates L 27 g 10%
Dietary fiber L 1.1 g 4%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%
Vitamin D L 0 µg0%
Calcium L 110 mg8%
Iron L 1.1 mg6%
Potassium L 111 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 37%Fat: 52%292kcal / 100 g
  • Protein 11%
  • Carbohydrates 37%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron6%Potassium2%Vitamin D0%

Nutritional insights

  • Protein7.9 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber1.1 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars1.1 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat16.9 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat4.5 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium663 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mama Cozzi's
Barcode
4061462735943
Label serving
4 bites (89 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061462735943. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Breaded Pasta Pockets Pimento?

100 g of Breaded Pasta Pockets Pimento has 292 kcal. Serving, 4 bites, 89 g (89 g): about 260 kcal.

How much protein is in Breaded Pasta Pockets Pimento?

Breaded Pasta Pockets Pimento contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 4 bites, 89 g (89 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Breaded Pasta Pockets Pimento?

Breaded Pasta Pockets Pimento has 27 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Pasta Pockets Pimento?

Breaded Pasta Pockets Pimento contains 16.9 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

How much sodium is in Breaded Pasta Pockets Pimento?

100 g contains 663 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.