Bread & butter chips, bread & butter
Packaged product Snacks Market Pantry
Bread & butter chips, bread & butter contains 71 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 20 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 607 mg | 26% |
| Total carbohydrates L | 17.9 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 14.3 g | |
| Added sugars L | 14.3 g | 29% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars14.3 gin the top quarter of snacks (median 1.8 g)
- Sodium607 mgbelow the median for snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71 kcal | 71 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 17.9 g | 17.9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 14.3 g | 14.3 g |
| Sodium | 607 mg | 607 mg |
Product details
- Brand
- Market Pantry
- Barcode
- 0085239065525
- Label serving
- 1 ONZ (28 g)
- Category
- Salted snacks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cucumbers, water, high fructose corn syrup, vinegar, contains less than 2% of salt, spices, calcium chloride, yellow 5, natural flavor, polysorbate 80.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Vinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quartered & Marinated Artichoke Hearts Haddon House | 71 | 3.6 g | 7.1 g | 7.1 g |
| Tallarico's, sweet & sassy pepper strips Tallarico's | 71 | 0 g | 17.9 g | 0 g |
| Garlic Bulb Pickles Sadaf | 71 | 3.6 g | 10.7 g | 0 g |
| Habanero Stuffed Olives Matherne's Market | 71 | 0 g | 3.6 g | 6.3 g |
| Green Tomato Relish Amish Wedding Foods | 71 | 0 g | 21.4 g | 0 g |
| Bread & butter chips pickles Great Value | 71 | 0 g | 17.9 g | 0 g |
| Pitted castelvetrano olives with sliced red peppers Terra Verde | 71 | 0 g | 7.1 g | 7.1 g |
| All natural sweet jalapenos Granny's Kitchen | 71 | 0 g | 17.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2070319. License: CC0 1.0 (U.S. public domain). Source record dated May 18, 2019. Imported November 6, 2026.
- Open Food Facts, record 0085239065525. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.