Bread & Butter Chips

Packaged product Snacks B&G

Bread & Butter Chips contains 107 kcal per 100 g. A serving, 28.3 g (28.4 g) provides about 30 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
0 gprotein
25 gcarbohydrates
0 gfat
30kcal in serving, 28.3 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0 g 0%
Saturated fat not reported
Trans fat L 0 g
Sodium L 429 mg 19%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 21.4 g 43%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%107kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of snacks (median 7.1 g)
  • Sugars25 gin the top quarter of snacks (median 5 g)
  • Fat0 gin the lowest quarter of snacks (median 21.1 g)
  • Sodium429 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 353 kcal107 kcal
Protein 0 g0 g
Carbohydrates 88.2 g25 g
Fat 0 g0 g
Fiber n/an/a
Sugars 75.6 g25 g
Sodium 1.5 mg429 mg

Product details

Brand
B&G
Barcode
0031500002645
Quantity
28 g
Label serving
28.3 g
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, WATER, SPICES, CELERY SEED, SALT, YELLOW #5, CALCIUM CHLORIDE, NATURAL FLAVORS SODIUM BENZOATE (TO PRESERVE FRESHNESS) AND POLYSORBATE 80.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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FoodCaloriesProteinCarbsFat
Lightly Marinated Premium Chunk Light Tuna Starkist 107 23.2 g 1.8 g 0.89 g
Chipotle Fire PUR 107 0 g 14.3 g 3.6 g
Bread And Butter Garlic Cucumber Chips bell-view 107 0 g 28.6 g 0 g
Chipotle Chicken Breast Fredericks 107 21.4 g 1.8 g 1.8 g
Chipotle Chicken Breast Fredericks 107 21.4 g 1.8 g 1.8 g
Deli Chipotle Chicken Breast Meijer 107 21.4 g 1.8 g 1.8 g
Bread & Butter Chips Kurtz 107 0 g 25 g 0 g
Chipotle Chicken Breast Frederick By Meijer 107 21.4 g 1.8 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread & Butter Chips?

100 g of Bread & Butter Chips has 107 kcal. Serving, 28.3 g (28.4 g): about 30 kcal.

How much protein is in Bread & Butter Chips?

Bread & Butter Chips contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 28.3 g (28.4 g). About 0% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.1 g).

How many carbs are in Bread & Butter Chips?

Bread & Butter Chips has 25 g of total carbohydrates per 100 g, including 25 g of sugars.

How much fat is in Bread & Butter Chips?

Bread & Butter Chips contains 0 g of fat per 100 g.

How much sodium is in Bread & Butter Chips?

100 g contains 429 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2563331. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0031500002645. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.