100% Whole Wheat Sandwich Bread, 100% Whole Wheat

Packaged product Bread and Baked Goods CLOVER VALLEY

100% Whole Wheat Sandwich Bread, 100% Whole Wheat contains 273 kcal per 100 g. A serving, 1 slico, 33 g (33 g) provides about 90 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (279 kcal per 100 g).

100 g provides 19% of the Daily Value for Niacin (B3), 17% of the Daily Value for iron and 12% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

273kcal per 100 g
9.1 gprotein
48.5 gcarbohydrates
3 gfat
90kcal in serving, 1 slico, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 409 mg 18%
Total carbohydrates L 48.5 g 18%
Dietary fiber L 6.1 g 22%
Total sugars L 9.1 g
Added sugars L 9.1 g 18%
Protein L 9.1 g 18%
Vitamin D L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.15 mg12%
Niacin (B3) L 3 mg19%
Folate (B9) L 27 µg7%
Calcium L 61 mg5%
Iron L 3 mg17%
Potassium L 242 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%273kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)19%Iron17%Riboflavin (B2)12%Folate (B9)7%Potassium5%Calcium5%Vitamin D0%Thiamin (B1)0%

Nutritional insights

  • Protein9.1 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber6.1 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars9.1 gabove the median for bread and baked goods (median 4 g)
  • Fat3 gbelow the median for bread and baked goods (median 6.7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.5 g)
  • Sodium409 mgabove the median for bread and baked goods (median 408 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 273 kcal273 kcal
Protein 9.1 g9.1 g
Carbohydrates 48.5 g48.5 g
Fat 3 g3 g
Fiber 6.1 g6.1 g
Sugars 9.1 g9.1 g
Sodium 409 mg409 mg

Product details

Brand
CLOVER VALLEY
Barcode
0071315040159
Label serving
1 slice
Category
breads-buns

Ingredients

WHOLE GRAIN WHEAT FLOUR, WATER, YEAST, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, HONEY, CULTURED WHEAT FLOUR, SALT, MOLASSES, VINEGAR, MODIFIED WHEY, WHEAT STARCH, CITRIC ACID, SESAME; TOPPED WITH WHEAT BRAN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastSugarHoneySaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Sandwich Bread, 100% Whole Wheat?

100 g of 100% Whole Wheat Sandwich Bread, 100% Whole Wheat has 273 kcal. Serving, 1 slico, 33 g (33 g): about 90 kcal.

How much protein is in 100% Whole Wheat Sandwich Bread, 100% Whole Wheat?

100% Whole Wheat Sandwich Bread, 100% Whole Wheat contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 1 slico, 33 g (33 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in 100% Whole Wheat Sandwich Bread, 100% Whole Wheat?

100% Whole Wheat Sandwich Bread, 100% Whole Wheat has 48.5 g of total carbohydrates per 100 g, including 6.1 g of fiber and 9.1 g of sugars.

How much fat is in 100% Whole Wheat Sandwich Bread, 100% Whole Wheat?

100% Whole Wheat Sandwich Bread, 100% Whole Wheat contains 3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 100% Whole Wheat Sandwich Bread, 100% Whole Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (19% DV), iron (17% DV) and Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Whole Wheat Sandwich Bread, 100% Whole Wheat?

100 g contains 409 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 24, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071315040159. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2535272. License: CC0 1.0 (U.S. public domain). Source record dated March 24, 2023. Imported November 6, 2026.

Last updated: . Source description: "100% WHOLE WHEAT SANDWICH BREAD, 100% WHOLE WHEAT". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.