Brazilian Cheese Bread

Packaged product Bread and Baked Goods Great Bread

Brazilian Cheese Bread contains 340 kcal per 100 g. A serving, 2 container, 50 g (50 g) provides about 170 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

340kcal per 100 g
6 gprotein
44 gcarbohydrates
16 gfat
170kcal in serving, 2 container, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 16 g 21%
Saturated fat L 8.2 g 41%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 560 mg 24%
Total carbohydrates L 44 g 16%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Vitamin D L 0 µg0%
Calcium L 98 mg8%
Iron L 0 mg0%
Potassium L 74 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 51%Fat: 42%340kcal / 100 g
  • Protein 7%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein6 gbelow the median for bread and baked goods (median 8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars2 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat16 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat8.2 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium560 mgin the top quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Bread
Barcode
0631430032936
Label serving
2 container (50 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Egg Bread Superstore 340 10 g 54 g 8 g
Everything Bagel Heinen’s 340 12 g 65 g 4 g
marbled cinnamon breakfast bread Aldi 340 7.6 g 60.4 g 8.5 g
Fruchtgummi Bunte Blüten vegan Luehders 340 0.5 g 85 g 0.5 g
Pork Sausage Rolls Walls 340 8.5 g 26.5 g 22 g
Red Bean Paste Bun Como’s Bakery 340 6.8 g 53.4 g 10.4 g
Mixed up Bunnies Marks & Spencer 340 0.4 g 83.2 g 0.6 g
Tuxedo Bun Lund’s 340 10 g 54 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brazilian Cheese Bread?

100 g of Brazilian Cheese Bread has 340 kcal. Serving, 2 container, 50 g (50 g): about 170 kcal.

How much protein is in Brazilian Cheese Bread?

Brazilian Cheese Bread contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 2 container, 50 g (50 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Brazilian Cheese Bread?

Brazilian Cheese Bread has 44 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brazilian Cheese Bread?

Brazilian Cheese Bread contains 16 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

How much sodium is in Brazilian Cheese Bread?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0631430032936. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.