Boston Cream Pie pocket
Packaged product Sweets and Desserts Signature Select
Boston Cream Pie pocket contains 363 kcal per 100 g. A serving, 1 pie, 113 g (113 g) provides about 410 kcal.
Roughly 56% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 16.8 g | 22% |
| Saturated fat L | 8.9 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 434 mg | 19% |
| Total carbohydrates L | 52.2 g | 19% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 26.6 g | |
| Added sugars L | 26.5 g | 53% |
| Protein L | 2.7 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 35 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 56%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars26.6 gabove the median for sweets and desserts (median 20.8 g)
- Fat16.8 gabove the median for sweets and desserts (median 13 g)
- Saturated fat8.9 gabove the median for sweets and desserts (median 5.4 g)
- Sodium434 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 363 kcal | 363 kcal |
| Protein | 2.7 g | 2.7 g |
| Carbohydrates | 52.2 g | 52.2 g |
| Fat | 16.8 g | 16.8 g |
| Fiber | 0.89 g | 0.9 g |
| Sugars | 26.5 g | 26.6 g |
| Sodium | 434 mg | 434 mg |
Product details
- Brand
- Signature Select
- Barcode
- 0021130303328
- Label serving
- 1 pie (113 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate mashmallow Muji | 363 | 3.6 g | 77.1 g | 4.6 g |
| Boston cream pie The Kwikery | 363 | 2.7 g | 52.2 g | 16.8 g |
| Jaffa Cakes Jacobs | 363 | 3.2 g | 70 g | 7.1 g |
| Sweet Corner Raspberry Flavour plew MUSHROOMS ge O Sweet Corner | 363 | 4.9 g | 84.7 g | 0.4 g |
| Impact Whey Isolate Smooth Chocolate Myprotein | 363 | 83 g | 3.7 g | 1.3 g |
| Cake choco caramel Légendes Gourmandes | 363 | 8 g | 79.3 g | 0.7 g |
| Desserts, rennin, chocolate, dry mix Dried or dry | 363 | 2.4 g | 91.5 g | 3.3 g |
| Winter Variety Cheesecake The Father’s Table | 363 | 4.4 g | 39.8 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2495894. License: CC0 1.0 (U.S. public domain). Source record dated February 14, 2023. Imported November 6, 2026.
- Open Food Facts, record 0021130303328. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.