Borodinsky Bread

Packaged product Bread and Baked Goods Standard II Inc.

Borodinsky Bread contains 283 kcal per 100 g. A serving, 46 g (46 g) provides about 130 kcal.

Roughly 85% of its calories come from carbohydrates, with 12% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 245 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Borodinsky Bread by Standard II Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
8.7 gprotein
60.9 gcarbohydrates
1.1 gfat
130kcal in serving, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 1.1 g 1%
Saturated fat L 0 g 0%
Sodium L 293 mg 13%
Total carbohydrates L 60.9 g 22%
Dietary fiber L 8.7 g 31%
Total sugars L 8.7 g
Added sugars L 0 g 0%
Protein L 8.7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 85%Fat: 3%283kcal / 100 g
  • Protein 12%
  • Carbohydrates 85%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.7 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber8.7 gin the top quarter of bread and baked goods (median 4.9 g)
  • Sugars8.7 gin the top quarter of bread and baked goods (median 3.1 g)
  • Fat1.1 gbelow the median for bread and baked goods (median 1.3 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.3 g)
  • Sodium293 mgin the lowest quarter of bread and baked goods (median 400 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Standard II Inc.
Barcode
0701010203206
Quantity
28 oz
Label serving
46 g
Category
Rye-and-wheat breads
Packaging
en:plastic-bag
Nutri-Score
A as computed by Open Food Facts

Ingredients

Atrition Facts Serving Size 1/2 inch slice (46g) Servings Per Container about 17. percentDaly Values are based on a 2,000 calorie diet. Yous daily values may behiger or lower dependingonyouraienees Calories Total Fat Less than Amount Per Serving: Calories 130 Calories From Fat 0 Cholesterol Less than a % Daily Value** 1% Sodium Total Carbohydrate Dietary Fiber Calories per gram: Fat 9 Carbohydrate 4 Protein 4 Less than 2,400mg 2,400mg 300g S75g 25g 30g Total Fat 0.5g Saturated Fat Og Trans Fat 0g Cholesterol Omg Sodium 135mg Total Carbohydrate 28g. 9% Dietary Fiber 4g Sugars 4g Protein 4g 0% 0% 6% 14% 0320 1010 dinsky Vitamin A 0% • Vitamin C 0% 7. Calcium 2% • Iron 8%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Vaasan Ruispalat Original (1 vpl 27,5g) Ruispalat 268 9.2 g 48 g 1.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Borodinsky Bread?

100 g of Borodinsky Bread has 283 kcal. Serving, 46 g (46 g): about 130 kcal.

How much protein is in Borodinsky Bread?

Borodinsky Bread contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 46 g (46 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Borodinsky Bread?

Borodinsky Bread has 60.9 g of total carbohydrates per 100 g, including 8.7 g of fiber and 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Borodinsky Bread?

Borodinsky Bread contains 1.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Borodinsky Bread?

100 g contains 293 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0701010203206. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.