Boneless Sirloin Steak

Packaged product Beverages Ingles

Boneless Sirloin Steak contains 212 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 240 kcal.

Roughly 62% of its calories come from fat, with 38% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

212kcal per 100 g
19.4 gprotein
0 gcarbohydrates
14.1 gfat
240kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 14.1 g 18%
Saturated fat L 5.3 g 26%
Cholesterol L 66.1 mg 22%
Sodium L 52.9 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 19.4 g 39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Fat: 62%212kcal / 100 g
  • Protein 38%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.4 gin the top quarter of beverages (median 0.7 g)
  • Sugars0 gin the lowest quarter of beverages (median 4.9 g)
  • Fat14.1 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat5.3 gin the top quarter of beverages (median 0.1 g)
  • Sodium52.9 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ingles
Barcode
2010060023848
Label serving
1 portion (113.398 g)
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Top Sirloin Steak Aldi 212 19.4 g 0 g 14.1 g
Sirloin Tip Steak New Seasons 212 19.4 g 0 g 14.1 g
Sirloin Tender Steak USDA CHOICE ANGUS PREMIUM 212 19.4 g 0 g 14.1 g
Boneless Beef Chuck Steak Ingles 212 17.6 g 0 g 15 g
Sirloin Tender Steak USDA Choice 212 19.4 g 0 g 14.1 g
Top Sirloin Steak Family Pack Walmart 212 19.4 g 0 g 14.1 g
Top Sirloin Steaks USDA Angus Choice Beef 212 19.4 g 0 g 14.1 g
Top Sirloin Steak Walmart 212 19.4 g 0 g 14.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2010060023848. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Boneless Sirloin Steak?

100 g of Boneless Sirloin Steak has 212 kcal. Serving, 1 portion, 113.398 g (113 g): about 240 kcal.

Is Boneless Sirloin Steak high in protein?

Boneless Sirloin Steak contains 19.4 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 1 portion, 113.398 g (113 g). About 38% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Boneless Sirloin Steak?

Boneless Sirloin Steak has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boneless Sirloin Steak?

Boneless Sirloin Steak contains 14.1 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

How much sodium is in Boneless Sirloin Steak?

100 g contains 52.9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.