How many calories are in Bone Broth Organic Chicken?

100 g of Bone Broth Organic Chicken has 19 kcal. Serving, 1 portion, 240 ml (240 g): about 46 kcal.

How much protein is in Bone Broth Organic Chicken?

Bone Broth Organic Chicken contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 12.2 g in serving, 1 portion, 240 ml (240 g). About 100% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.9 g).

How many carbs are in Bone Broth Organic Chicken?

Bone Broth Organic Chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Bone Broth Organic Chicken?

Bone Broth Organic Chicken contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Bone Broth Organic Chicken?

100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bone Broth Organic Chicken

Packaged product Soups and Sauces Butcher's

Bone Broth Organic Chicken contains 19 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 46 kcal.

Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

19kcal per 100 g

5.1 gprotein

0 gcarbohydrates

0 gfat

46kcal in serving, 1 portion, 240 ml (240 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	19 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	47 mg	2%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	5.1 g	10%
Vitamin A L	0 µg	0%
Vitamin C L	0.31 mg	0.3%
Vitamin D L	0 µg	0%
Vitamin E L	0.034 mg	0.2%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0.056 mg	3%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	1 mg	0.1%
Iron L	0 mg	0%
Magnesium L	4.1 mg	1%
Phosphorus L	24.4 mg	2%
Potassium L	125 mg	3%
Zinc L	0.17 mg	2%
Copper L	0.021 mg	2%
Manganese L	0.003 mg	0.1%
Selenium L	0.43 µg	0.8%
Iodine L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.1 gin the top quarter of soups and sauces (median 1.9 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.8 g)
Sugars0 gin the lowest quarter of soups and sauces (median 0.82 g)
Fat0 gin the lowest quarter of soups and sauces (median 1 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
Sodium47 mgin the lowest quarter of soups and sauces (median 326 mg)
Protein per 100 kcal26.7 gprotein density, useful for comparing foods with different calorie levels
Water96.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	96.5 g
Alcohol L	0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	18.8 kcal	19 kcal
Protein	4.6 g	5.1 g
Carbohydrates	0 g	0 g
Fat	0 g	0 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	62.5 mg	47 mg

Product details

Brand: Butcher's
Barcode: 0860666000307
Quantity: 24 fl oz, 709 ml
Label serving: 1 portion (240 ml)
Category: Canned soups
Packaging: Plastic,en:keep-refrigerated,en:perishable
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filtered water, organic chicken and organic carrots.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

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100% natural bone broth chicken Del Monte	19	3.3 g	0.42 g	0.21 g
Ginger Tumeric Chicken Bone Broth Butcher's	19	5.1 g	0 g	0 g
Lemon Chicken Bone Broth Soup dr. kellyann	19	1.5 g	2 g	0.61 g
Cooking Stock, Chicken Progresso	19	3.3 g	0.42 g	0.42 g
Progresso, Unsalted Chicken Cooking Stock Progresso	19	3.3 g	0.42 g	0.42 g
Beef Bone Broth Kitchen BASICS	19	4.3 g	0.86 g	0 g
Organic Beef Bone Broth Trader Joe's	20	4.4 g	0.2 g	0 g
Vegetable Barley Soup Amy's	20	0.5 g	3.8 g	0.25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2669602. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2020. Imported November 6, 2026.
Open Food Facts, record 0860666000307. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.