Boiled Salted Duck Eggs
Packaged product Dairy and Eggs Pistis
Boiled Salted Duck Eggs contains 164 kcal per 100 g. A serving, 1 egg, 55 g (55 g) provides about 90 kcal.
Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).
100 g provides 58% of the Daily Value for Vitamin D and 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 3.6 g | 18% |
| Cholesterol L | 536 mg | 179% |
| Sodium L | 2,380 mg | 103% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12.7 g | 25% |
| Vitamin D L | 11.6 µg | 58% |
| Calcium L | 127 mg | 10% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 127 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels
Product details
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boiled Salted Duck Eggs?
100 g of Boiled Salted Duck Eggs has 164 kcal. Serving, 1 egg, 55 g (55 g): about 90 kcal.
Is Boiled Salted Duck Eggs high in protein?
Boiled Salted Duck Eggs contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 1 egg, 55 g (55 g). About 34% of its calories come from protein.
How many carbs are in Boiled Salted Duck Eggs?
Boiled Salted Duck Eggs has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boiled Salted Duck Eggs?
Boiled Salted Duck Eggs contains 10.9 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Boiled Salted Duck Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (58% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boiled Salted Duck Eggs?
100 g contains 2,380 mg of sodium, 103% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4719884630185. License: ODbL 1.0 (Open Food Facts). Source record dated February 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.