Blueberry Muffin

Packaged product Bread and Baked Goods Heinen's

Blueberry Muffin contains 373 kcal per 100 g. A serving, 126.0 g (126 g) provides about 470 kcal.

Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

373kcal per 100 g
4.8 gprotein
47.6 gcarbohydrates
18.3 gfat
470kcal in serving, 126.0 g (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 18.3 g 23%
Saturated fat L 3.6 g 18%
Sodium not reported
Total carbohydrates L 47.6 g 17%
Dietary fiber L 0.79 g 3%
Total sugars L 26.2 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 44%373kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber0.79 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars26.2 gin the top quarter of bread and baked goods (median 4 g)
  • Fat18.3 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat3.6 gabove the median for bread and baked goods (median 1.6 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heinen's
Barcode
0209883804990
Label serving
126.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rolled oats Rawfoodshop Scandinavia AB 373 13 g 61 g 7.3 g
Pumpkin Spice Soft Baked Bites Olyra 373 5.3 g 66.7 g 10.7 g
Blueberry Bread Market Basket 373 3.9 g 51 g 17.6 g
Gluten Free Breadcrumbs LifeStyle 373 6.6 g 78.6 g 3.1 g
Corn Tortillas Tortilleria Pachenga 373 5.6 g 82.8 g 1.4 g
Blueberry Muffin Atlantis Fresh Mart 373 4.2 g 46.5 g 19.7 g
Gingerbread Christmas Trees Hawkins 373 4.7 g 62.3 g 11.2 g
Rolled oats gluten free Bob's Red Mill 373 12 g 58 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0209883804990. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2021. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blueberry Muffin?

100 g of Blueberry Muffin has 373 kcal. Serving, 126.0 g (126 g): about 470 kcal.

How much protein is in Blueberry Muffin?

Blueberry Muffin contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 6 g in serving, 126.0 g (126 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Blueberry Muffin?

Blueberry Muffin has 47.6 g of total carbohydrates per 100 g, including 0.79 g of fiber and 26.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry Muffin?

Blueberry Muffin contains 18.3 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated November 19, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.