Blue riband original
Packaged product Sweets and Desserts Nestlé
Blue riband original contains 513 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 25.1 g | 32% |
| Saturated fat L | 13.7 g | 69% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 65.8 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 47.3 g | |
| Added sugars L | 43.4 g | 87% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sugars47.3 gin the top quarter of sweets and desserts (median 31 g)
- Fat25.1 gabove the median for sweets and desserts (median 23.3 g)
- Saturated fat13.7 gabove the median for sweets and desserts (median 12 g)
- Sodium72 mgin the lowest quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7613036433723
- Category
- Chocolate biscuits
- Packaging
- en:mixed-plastic-film-sleeve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, wheat flour, vegetable fats (palm, shea), cocoa butter, whole milk powder, cocoa mass, whey powder (from milk maltodextrin, fat-reduced cocoa powder, emulsifier (lecithins), raising agent (sodium bicarbonate), salt, flavourings, may contain peanuts, tree nuts and soya, rainforest alliance certified cocoa, find out more at raorg ite neshé sa niitritional compass ®
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterSaltPalm oil
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|---|---|---|---|---|
| Choccy Slams Woolworths | 513 | 5.9 g | 68 g | 23.5 g |
| Dark Choc Tim Tams Arnott’s | 513 | 4.3 g | 67.3 g | 26.2 g |
| Biscuit Assortement Gunz | 513 | 5.8 g | 60 g | 27 g |
| Dark Chocolate Gingers Lidl Deluxe | 513 | 4.8 g | 62.4 g | 26.5 g |
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| Nougat Choc Delhaize | 513 | 8.6 g | 60 g | 26 g |
| Pick Up! Minis Choco and Milk Leibniz | 513 | 6.4 g | 62 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue riband original?
100 g of Blue riband original has 513 kcal.
How much protein is in Blue riband original?
Blue riband original contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).
How many carbs are in Blue riband original?
Blue riband original has 65.8 g of total carbohydrates per 100 g, including 47.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blue riband original?
Blue riband original contains 25.1 g of fat per 100 g, of which 13.7 g is saturated (69% of the Daily Value).
How much sodium is in Blue riband original?
100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613036433723. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.