Blue lab 100% whey protein caramel chocolate

Packaged product Sweets and Desserts Usn

Blue lab 100% whey protein caramel chocolate contains 371 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 126 kcal.

Roughly 79% of its calories come from protein, with 13% from fat and 8% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 34% of the Daily Value for calcium, 17% of the Daily Value for phosphorus and 16% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

371kcal per 100 g
70.6 gprotein
6.8 gcarbohydrates
5.3 gfat
126kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 5.3 g 7%
Saturated fat L 3.5 g 18%
Sodium L 412 mg 18%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 7.1 g 25%
Total sugars L 4.7 g
Protein L 70.6 g 141%
Calcium L 438 mg34%
Magnesium L 67.6 mg16%
Phosphorus L 215 mg17%
Potassium L 656 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 8%Fat: 13%371kcal / 100 g
  • Protein 79%
  • Carbohydrates 8%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium34%Phosphorus17%Magnesium16%Potassium14%

Nutritional insights

  • Protein70.6 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber7.1 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat5.3 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium412 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Usn
Barcode
12116526
Label serving
1 scoop (34 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 12116526. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blue lab 100% whey protein caramel chocolate?

100 g of Blue lab 100% whey protein caramel chocolate has 371 kcal. Serving, 1 scoop, 34 g (34 g): about 126 kcal.

Is Blue lab 100% whey protein caramel chocolate high in protein?

Blue lab 100% whey protein caramel chocolate contains 70.6 g of protein per 100 g (141% of the 50 g Daily Value), or 24 g in serving, 1 scoop, 34 g (34 g). About 79% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Blue lab 100% whey protein caramel chocolate?

Blue lab 100% whey protein caramel chocolate has 6.8 g of total carbohydrates per 100 g, including 7.1 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blue lab 100% whey protein caramel chocolate?

Blue lab 100% whey protein caramel chocolate contains 5.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Blue lab 100% whey protein caramel chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (34% DV), phosphorus (17% DV), magnesium (16% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blue lab 100% whey protein caramel chocolate?

100 g contains 412 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.