Blackberries Whole

Packaged product Fruits Signature Select

Blackberries Whole contains 64 kcal per 100 g. A serving, 38 pieces, 141 g (141 g) provides about 90 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 50 kcal per 100 g across 13 products.

100 g provides 48% of the Daily Value for manganese, 18% of the Daily Value for selenium and 11% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
1.4 gprotein
15.6 gcarbohydrates
0.35 gfat
90kcal in serving, 38 pieces, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0.35 g 0.4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 15.6 g 6%
Dietary fiber L 5 g 18%
Total sugars L 10.6 g
Added sugars L 0 g 0%
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 10.1 mg11%
Vitamin D L 0 µg0%
Vitamin E L 1.3 mg9%
Thiamin (B1) L 0.008 mg0.6%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.33 mg2%
Pantothenic acid (B5) L 0.31 mg6%
Vitamin B6 L 0.015 mg0.9%
Folate (B9) L 17 µg4%
Vitamin B12 L 0 µg0%
Calcium L 28 mg2%
Iron L 0.78 mg4%
Magnesium L 20 mg5%
Phosphorus L 25 mg2%
Potassium L 142 mg3%
Zinc L 0.18 mg2%
Copper L 0.07 mg8%
Manganese L 1.1 mg48%
Selenium L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 4%64kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese48%Selenium18%Vitamin C11%Vitamin E9%Copper8%Iodine7%Pantothenic acid (B5)6%Magnesium5%Iron4%Folate (B9)4%

Nutritional insights

  • Protein1.4 gin the top quarter of fruits (median 1.2 g)
  • Fiber5 gin the top quarter of fruits (median 4 g)
  • Sugars10.6 gin the top quarter of fruits (median 6.1 g)
  • Fat0.35 gbelow the median for fruits (median 0.5 g)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water86.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.18 g
Carotenoids (2)
Beta-carotene L156 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L86.1 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 63.8 kcal64 kcal
Protein 1.4 g1.4 g
Carbohydrates 15.6 g15.6 g
Fat 0.35 g0.35 g
Fiber 5 g5 g
Sugars 10.6 g10.6 g
Sodium 0 mg0 mg

Product details

Brand
Signature Select
Barcode
0021130099481
Quantity
12 oz
Label serving
38 pieces (141 g)
Category
Frozen blackberries
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole blackberries.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Bjørnebær Eldorado 61 1.2 g 6 g 0.6 g
Mora El Sambrador 60 1 g 15 g 0 g
Blackberries Great Value 71 1.4 g 16.4 g 0 g
Moras congeladas La Cuerva 55 1.1 g 13 g 0.7 g
Bramen Gwoon 53 1.2 g 10.6 g 0.2 g
Mures Entières Surgelées Bioregard 50 1 g 6.7 g 0.6 g
Blackberries, Unsweet, frozen Western Family • Save On Foods 50 1 g 13 g 0.3 g
Brombeeren Premium Paulus 48 1.3 g 6.5 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blackberries Whole?

100 g of Blackberries Whole has 64 kcal. Serving, 38 pieces, 141 g (141 g): about 90 kcal.

How much protein is in Blackberries Whole?

Blackberries Whole contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 38 pieces, 141 g (141 g). About 8% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 1.2 g).

How many carbs are in Blackberries Whole?

Blackberries Whole has 15.6 g of total carbohydrates per 100 g, including 5 g of fiber and 10.6 g of sugars.

How much fat is in Blackberries Whole?

Blackberries Whole contains 0.35 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Blackberries Whole contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), selenium (18% DV) and Vitamin C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blackberries Whole?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2416654. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0021130099481. License: ODbL 1.0 (Open Food Facts). Source record dated March 7, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.