Black peppercorn
Packaged product Vegetables Stone mill
Black peppercorn contains 0 kcal per 100 g. A serving, 0.7 g (0.7 g) provides about 0 kcal.
That is less energy than the typical item in vegetables on FoodFactly, where the median is 330 kcal per 100 g across 35 products.
100 g provides 652% of the Daily Value for manganese, 111% of the Daily Value for copper and 45% of the Daily Value for magnesium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 1.9 mg | 13% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.005 mg | 0.4% |
| Niacin (B3) L | 0.46 mg | 3% |
| Pantothenic acid (B5) L | 1.8 mg | 36% |
| Vitamin B6 L | 0.23 mg | 14% |
| Folate (B9) L | 21.8 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 190 mg | 45% |
| Phosphorus L | 170 mg | 14% |
| Potassium L | 1,600 mg | 34% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 1 mg | 111% |
| Manganese L | 15 mg | 652% |
| Selenium L | 10 µg | 18% |
| Iodine L | 10 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 13.3 g)
- Fiber0 gin the lowest quarter of vegetables (median 25.7 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.64 g)
- Fat0 gin the lowest quarter of vegetables (median 7.5 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 2.9 g)
- Sodium0 mgin the lowest quarter of vegetables (median 14.2 mg)
- Water9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 10.6 g |
|---|
Carotenoids (2)
| Beta-carotene L | 608 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (2)
| Water L | 9 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 330 kcal | 0 kcal |
| Protein | 13.3 g | 0 g |
| Carbohydrates | 39.5 g | 0 g |
| Fat | 7.5 g | 0 g |
| Fiber | 25.7 g | 0 g |
| Sugars | 0.64 g | 0 g |
| Sodium | 14.2 mg | 0 mg |
Product details
- Brand
- Stone mill
- Barcode
- 4099100105940
- Quantity
- 50 g
- Label serving
- 0.7 g
- Category
- Black peppers
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Black peppercorns.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pfeffer schwarz Sonnentor | 0 | 0 g | 0 g | 0 g |
| Poivre Lidl | 0 | 0 g | 0 g | 0 g |
| Lemon Pepper Santa Maria | 149 | 4.4 g | 25 g | 1.2 g |
| Gourmet Pfeffer Gold L. W. C. Michelsen | 222 | 8.6 g | 41 g | 2.6 g |
| Black Pepper Grinder Ready Set Cook | 255 | 11 g | 64.8 g | 3.3 g |
| Poivre noir Lidl | 286 | 11 g | 38.3 g | 3.3 g |
| Poivre de Kampot Noir - Moulin Albert Ménès | 296 | 10 g | 69 g | 2 g |
| Black Pepper Powder MDH | 304 | 11.5 g | 49.2 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black peppercorn?
100 g of Black peppercorn has 0 kcal. Serving, 0.7 g (0.7 g): about 0 kcal.
How much protein is in Black peppercorn?
Black peppercorn contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.7 g (0.7 g). Compared with other vegetables, that is in the lowest quarter (median 13.3 g).
How many carbs are in Black peppercorn?
Black peppercorn has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Black peppercorn?
Black peppercorn contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Black peppercorn contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (652% DV), copper (111% DV), magnesium (45% DV), Pantothenic acid (B5) (36% DV) and potassium (34% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Black peppercorn?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1136456. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 4099100105940. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.