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Black Pepper Bhakri

Packaged product Vegetables Maniarr'ss

Black Pepper Bhakri contains 468 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 187 kcal.

Roughly 47% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

468kcal per 100 g
9.4 gprotein
52.1 gcarbohydrates
24.7 gfat
187kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 24.7 g 32%
Saturated fat not reported
Trans fat L 0 g
Sodium not reported
Total carbohydrates L 52.1 g 19%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 9.4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 45%Fat: 47%468kcal / 100 g
  • Protein 8%
  • Carbohydrates 45%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.4 gin the top quarter of vegetables (median 2.6 g)
  • Fat24.7 gin the top quarter of vegetables (median 5.7 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maniarr'ss
Barcode
8904077202409
Label serving
1 portion (40 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8904077202409. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Black Pepper Bhakri?

100 g of Black Pepper Bhakri has 468 kcal. Serving, 1 portion, 40 g (40 g): about 187 kcal.

How much protein is in Black Pepper Bhakri?

Black Pepper Bhakri contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 3.8 g in serving, 1 portion, 40 g (40 g). About 8% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Black Pepper Bhakri?

Black Pepper Bhakri has 52.1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Pepper Bhakri?

Black Pepper Bhakri contains 24.7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.