Black Forest Turkey

Packaged product Meat Buddig

Black Forest Turkey contains 161 kcal per 100 g. A serving, 1 package, 56 g (56 g) provides about 90 kcal.

Roughly 51% of its calories come from fat, with 40% from protein and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 2,698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g
16.1 gprotein
3.6 gcarbohydrates
8.9 gfat
90kcal in serving, 1 package, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 8.9 g 11%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 1,070 mg 47%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Protein L 16.1 g 32%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 9%Fat: 51%161kcal / 100 g
  • Protein 40%
  • Carbohydrates 9%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%

Nutritional insights

  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal161 kcal
Protein 16.1 g16.1 g
Carbohydrates 3.6 g3.6 g
Fat 8.9 g8.9 g
Fiber 0 g0 g
Sugars 1.8 g1.8 g
Sodium 1,089 mg1,070 mg

Product details

Brand
Buddig
Barcode
0077400125237
Label serving
1 PACKAGE (56 g)
Category
Prepared meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey, mechanically separated turkey, turkey broth, salt, less than 2% of: modified food starch, potassium lactate, dextrose, sodium phosphate, carrageenan, sodium diacetate, sodium erythorbate, sodium nitrite, honey, natural flavoring, caramel color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHoney

Similar products

FoodCaloriesProteinCarbsFat
Smoked, chopped, pressed, cooked thin sliced lean turkey Hy-Vee 161 17.9 g 3.6 g 8.9 g
Smoked, chopped, pressed, cooked thin sliced honey turkey, honey Hy-Vee 161 16.1 g 5.4 g 8.9 g
Oven Roasted Turkey Buddig 161 16.1 g 3.6 g 8.9 g
Chicken Buddig 161 16.1 g 3.6 g 8.9 g
Uncured Canadian Bacon Fra' Mani Handcrafted Salumi 161 19.6 g 1.8 g 8 g
Pastrami Ingles 161 28.6 g 0 g 5.4 g
Uncured Turkey Bacon Godshall's 161 21.4 g 0 g 7.1 g
Uncured Turkey Bacon Nature's Promise 161 21.4 g 0 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Forest Turkey?

100 g of Black Forest Turkey has 161 kcal. Serving, 1 package, 56 g (56 g): about 90 kcal.

Is Black Forest Turkey high in protein?

Black Forest Turkey contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1 package, 56 g (56 g). About 40% of its calories come from protein.

How many carbs are in Black Forest Turkey?

Black Forest Turkey has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Black Forest Turkey?

Black Forest Turkey contains 8.9 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Black Forest Turkey?

100 g contains 1,070 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 17, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 641540. License: CC0 1.0 (U.S. public domain). Source record dated April 9, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0077400125237. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.