Black Bean Soup

Packaged product Meals and Dishes Goya

Black Bean Soup contains 85 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 111 kcal.

Roughly 64% of its calories come from carbohydrates, with 20% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Black Bean Soup by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
4.6 gprotein
14.6 gcarbohydrates
1.5 gfat
111kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 1.5 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 369 mg 16%
Total carbohydrates L 14.6 g 5%
Dietary fiber L 3.8 g 14%
Total sugars L 0.77 g
Added sugars L 0 g 0%
Protein L 4.6 g 9%
Vitamin A L 0 µg0%
Vitamin D L 0 µg0%
Niacin (B3) L 0 mg0%
Calcium L 38 mg3%
Iron L 1.5 mg9%
Potassium L 335 mg7%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 64%Fat: 15%85kcal / 100 g
  • Protein 20%
  • Carbohydrates 64%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium7%Calcium3%Vitamin A0%Vitamin D0%Niacin (B3)0%Iodine0%

Nutritional insights

  • Protein4.6 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber3.8 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars0.77 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat1.5 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium369 mgbelow the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 84.6 kcal85 kcal
Protein 4.6 g4.6 g
Carbohydrates 14.6 g14.6 g
Fat 1.5 g1.5 g
Fiber 3.8 g3.8 g
Sugars 0.77 g0.77 g
Sodium 369 mg369 mg

Product details

Brand
Goya
Barcode
0041331020671
Quantity
130 g
Label serving
0.5 cup (130 g)
Category
Meals and Dishes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, BLACK BEANS, VINEGAR, SOYBEAN OIL, SALT, OLIVE OIL, DEHYDRATED ONION, BELL PEPPERS, GARLIC, MONOSODIUM GLUTAMATE, SPICES AND SUGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltOlive oilOnionGarlicSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Bean Soup?

100 g of Black Bean Soup has 85 kcal. Serving, 0.5 cup, 130 g (130 g): about 111 kcal.

How much protein is in Black Bean Soup?

Black Bean Soup contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 130 g (130 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Black Bean Soup?

Black Bean Soup has 14.6 g of total carbohydrates per 100 g, including 3.8 g of fiber and 0.77 g of sugars.

How much fat is in Black Bean Soup?

Black Bean Soup contains 1.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Black Bean Soup?

100 g contains 369 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2673652. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041331020671. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.