Biscuit sandwiches

Packaged product Meals and Dishes Jimmy Dean

Biscuit sandwiches contains 304 kcal per 100 g. A serving, 1 sandwich, 102 g (102 g) provides about 310 kcal.

Roughly 54% of its calories come from fat, with 33% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.

100 g provides 13% of the Daily Value for Vitamin A and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

304kcal per 100 g
9.8 gprotein
25.5 gcarbohydrates
18.6 gfat
310kcal in serving, 1 sandwich, 102 g (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 18.6 g 24%
Saturated fat L 8.8 g 44%
Trans fat L 0 g
Cholesterol L 108 mg 36%
Sodium L 706 mg 31%
Total carbohydrates L 25.5 g 9%
Dietary fiber L 2 g 7%
Total sugars L 2.9 g
Protein L 9.8 g 20%
Vitamin A L 118 µg13%
Vitamin C L 0 mg0%
Calcium L 147 mg11%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 33%Fat: 54%304kcal / 100 g
  • Protein 13%
  • Carbohydrates 33%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Calcium11%Iron10%Vitamin C0%

Nutritional insights

  • Protein9.8 gabove the median for meals and dishes (median 6.4 g)
  • Fiber2 gabove the median for meals and dishes (median 1.5 g)
  • Sugars2.9 gabove the median for meals and dishes (median 2 g)
  • Fat18.6 gin the top quarter of meals and dishes (median 5.8 g)
  • Saturated fat8.8 gin the top quarter of meals and dishes (median 1.8 g)
  • Sodium706 mgin the top quarter of meals and dishes (median 380 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L392 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 304 kcal304 kcal
Protein 9.8 g9.8 g
Carbohydrates 25.5 g25.5 g
Fat 18.6 g18.6 g
Fiber 2 g2 g
Sugars 2.9 g2.9 g
Sodium 706 mg706 mg

Product details

Brand
Jimmy Dean
Barcode
0077900310973
Label serving
1 SANDWICH (102 g)
Category
Meals
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), water , palm oil, butter milk, contains 2% or less: isolated soy product, sugar, baking soda, dextrose, salt, acidic sodium aluminium phosphate, monocalcium phosphate, lactic acid, datem potassium sorbate (preservative), maltodextrin, natural and artificial flavors, colored with (annatto and turmeric), xanthan gum, soy lecithin, soy flour . grilled egg patty: whole eggs, water, soybean oil, nonfat dry milk, modified corn starch, salt, xanthan gum, natural and artificial butter flavor (butter [cream , milk], partially hydrogenated soybean and cotton seed oil, soybean oil,lipolyzed butter oil, natural and artificial flavors), citric acid. pasteurized process american cheese: milk, water, cheese culture cream salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin. enzymes. cooked bacon: cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2075800. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0077900310973. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscuit sandwiches?

100 g of Biscuit sandwiches has 304 kcal. Serving, 1 sandwich, 102 g (102 g): about 310 kcal.

How much protein is in Biscuit sandwiches?

Biscuit sandwiches contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 sandwich, 102 g (102 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 6.4 g).

How many carbs are in Biscuit sandwiches?

Biscuit sandwiches has 25.5 g of total carbohydrates per 100 g, including 2 g of fiber and 2.9 g of sugars.

How much fat is in Biscuit sandwiches?

Biscuit sandwiches contains 18.6 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Biscuit sandwiches contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuit sandwiches?

100 g contains 706 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.