Big pepper jack cheese snack

Packaged product Snacks Kraft

Big pepper jack cheese snack contains 375 kcal per 100 g.

Roughly 73% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

100 g provides 48% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Big pepper jack cheese snack by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
23.2 gprotein
1.8 gcarbohydrates
30.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 30.4 g 39%
Saturated fat L 17.9 g 89%
Trans fat L 1.8 g
Cholesterol L 98 mg 33%
Sodium L 661 mg 29%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.2 g 46%
Vitamin D L 0 µg0%
Calcium L 625 mg48%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 2%Fat: 73%375kcal / 100 g
  • Protein 25%
  • Carbohydrates 2%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium48%Vitamin D0%Iron0%Potassium0%

Nutritional insights

  • Protein23.2 gin the top quarter of snacks (median 7.3 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.9 g)
  • Fat30.4 gabove the median for snacks (median 20.8 g)
  • Saturated fat17.9 gin the top quarter of snacks (median 3.6 g)
  • Sodium661 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 23.2 g23.2 g
Carbohydrates 1.8 g1.8 g
Fat 30.4 g30.4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg661 mg

Product details

Brand
Kraft
Barcode
0021000059324
Quantity
2 oz
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Big pepper jack cheese snack?

100 g of Big pepper jack cheese snack has 375 kcal.

Is Big pepper jack cheese snack high in protein?

Big pepper jack cheese snack contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Big pepper jack cheese snack?

Big pepper jack cheese snack has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Big pepper jack cheese snack?

Big pepper jack cheese snack contains 30.4 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

What vitamins and minerals does Big pepper jack cheese snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Big pepper jack cheese snack?

100 g contains 661 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 27, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021000059324. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2617625. License: CC0 1.0 (U.S. public domain). Source record dated July 12, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.