Berry protein bar

Packaged product Snacks Jacob

Berry protein bar contains 373 kcal per 100 g. A serving, 85 mg, 59 g (59 g) provides about 220 kcal.

Roughly 36% of its calories come from protein, with 36% from carbohydrates and 28% from fat (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Berry protein bar by Jacob, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
33.9 gprotein
33.9 gcarbohydrates
11.9 gfat
220kcal in serving, 85 mg, 59 g (59 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 11.9 g 15%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 8.5 mg 3%
Sodium L 144 mg 6%
Total carbohydrates L 33.9 g 12%
Dietary fiber L 15.3 g 54%
Total sugars L 16.9 g
Added sugars L 15.3 g 31%
Protein L 33.9 g 68%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 33.9 mg3%
Iron L 0.85 mg5%
Potassium L 119 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 36%Fat: 28%373kcal / 100 g
  • Protein 36%
  • Carbohydrates 36%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium3%Potassium3%Vitamin D0%Choline0%

Nutritional insights

  • Protein33.9 gabove the median for snacks (median 30 g)
  • Fiber15.3 gin the top quarter of snacks (median 8 g)
  • Sugars16.9 gabove the median for snacks (median 6 g)
  • Fat11.9 gbelow the median for snacks (median 14.1 g)
  • Saturated fat4.2 gin the lowest quarter of snacks (median 6.5 g)
  • Sodium144 mgbelow the median for snacks (median 220 mg)
  • Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Jacob
Barcode
0198168934173
Quantity
2 oz
Label serving
85 mg (59 g)
Category
Protein bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grass-Fed Protein Blend (Whey Protein Isolate, Milk Protein Isolate, Bovine Collagen, Whey Protein Crisps), Organic Tapioca Fiber, Organic Honey, Grass-Fed Beef Tallow, Organic Dates, Organic Almond Butter, Organic Unsweetened Chocolate, Organic Vanilla Extract, Organic Vanilla Powder, Sea Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HoneySalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Berry protein bar?

100 g of Berry protein bar has 373 kcal. Serving, 85 mg, 59 g (59 g): about 220 kcal.

Is Berry protein bar high in protein?

Berry protein bar contains 33.9 g of protein per 100 g (68% of the 50 g Daily Value), or 20 g in serving, 85 mg, 59 g (59 g). About 36% of its calories come from protein. Compared with other snacks, that is above the median (median 30 g).

How many carbs are in Berry protein bar?

Berry protein bar has 33.9 g of total carbohydrates per 100 g, including 15.3 g of fiber and 16.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Berry protein bar?

Berry protein bar contains 11.9 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Berry protein bar?

100 g contains 144 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0198168934173. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.