Belgian milk chocolate lollipop
Packaged product Sweets and Desserts Coles
Belgian milk chocolate lollipop contains 557 kcal per 100 g.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 35.1 g | 45% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 97.1 mg | 4% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 51.1 g | |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2 g)
- Sugars51.1 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat35.1 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium97.1 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 93547307
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
suga, milk solids, cocoa butter,cocoa mas, emulsfier soy lecithin), natural vanilla favouring. natural colours (camine, curcumin). milk chocolate contains minimum 32% cocoa solids and 27% minimum milk solids, dark chocolate contains minimum 55% cocoa solids. white chocolate contains minimum 28% cocoa solids and 25% minimum milk solids. allergy advice: contains soy and milk. bag stick storage: store in a cool, dry place. confectionery· clip best before: 15/08/2021 return to store information made in belgium a0713-0002 da0519p coles is a trade mark licensed from coles group limited, 800 toorak road, hawthorn east, vic 3123. call 1800 061 562 www.coles.com.au lpo20 10056es arl.org.au
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 93547307. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.