Belgian Milk Chocolate Easter Coins
Packaged product Sweets and Desserts Choceur
Belgian Milk Chocolate Easter Coins contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (540 kcal per 100 g).
100 g provides 17% of the Daily Value for iron and 14% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 26.7 g | 34% |
| Saturated fat L | 16.7 g | 84% |
| Trans fat L | 0 g | |
| Cholesterol L | 16.7 mg | 6% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 60 g | |
| Added sugars L | 56.7 g | 113% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0.067 µg | 0.3% |
| Calcium L | 177 mg | 14% |
| Iron L | 3 mg | 17% |
| Potassium L | 337 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6 g)
- Fiber3.3 gin the top quarter of sweets and desserts (median 2.2 g)
- Sugars60 gin the top quarter of sweets and desserts (median 51.5 g)
- Fat26.7 gbelow the median for sweets and desserts (median 32 g)
- Saturated fat16.7 gbelow the median for sweets and desserts (median 17.3 g)
- Sodium60 mgin the lowest quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choceur
- Barcode
- 4061463873460
- Quantity
- 100 g
- Label serving
- 30 g
- Category
- Milk chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Milk, Sugar, Emulsifier (soy lecithin), Natural vanilla flavoring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
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|---|---|---|---|---|
| Cheverny Cémoi | 533 | 6.5 g | 53 g | 32 g |
| Bon o bon Chocolate Arcor | 533 | 6.7 g | 46.7 g | 33.3 g |
| Suchard Carmen Suchard | 532 | 4.4 g | 58 g | 31 g |
| Munchies Gingerbread Flavour Munchies | 535 | 5.9 g | 60.1 g | 29.8 g |
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| Halloween Kugeln Milka | 531 | 6.1 g | 59 g | 29 g |
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| Peanut Butter M&Ms M&M | 536 | 10.7 g | 57.1 g | 28.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061463873460. License: ODbL 1.0 (Open Food Facts). Source record dated December 30, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.