Belgian dark chocolate with hazelnuts

Packaged product Sweets and Desserts Waitrose

Belgian dark chocolate with hazelnuts contains 565 kcal per 100 g.

Roughly 65% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (572 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian dark chocolate with hazelnuts by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
7.6 gprotein
40.8 gcarbohydrates
39.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 39.1 g 50%
Saturated fat L 17.4 g 87%
Sodium L 4 mg 0.2%
Total carbohydrates L 40.8 g 15%
Dietary fiber L 9.5 g 34%
Total sugars L 35.7 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 30%Fat: 65%565kcal / 100 g
  • Protein 6%
  • Carbohydrates 30%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gbelow the median for sweets and desserts (median 8.3 g)
  • Fiber9.5 gabove the median for sweets and desserts (median 7.9 g)
  • Sugars35.7 gabove the median for sweets and desserts (median 35 g)
  • Fat39.1 gbelow the median for sweets and desserts (median 41 g)
  • Saturated fat17.4 gbelow the median for sweets and desserts (median 18 g)
  • Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169704073
Category
Dark chocolates with hazelnuts
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Belgian Dark Chocolate with Hazelnuts Waitrose 565 7.6 g 40.8 g 39.1 g
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Tavoletta fondente con nocciole intere Oliviero 565 7 g 41 g 40 g
Chocolate negro 25% avellanas enteras Eroski 565 8.8 g 38 g 40 g
Chocolat noir noisettes Leader Price 565 8.9 g 38 g 40 g
Bloc noir noisettes entieres Côte D’or 565 7.1 g 45 g 38 g
Fondente e nocciole Majani 565 6.4 g 49 g 37 g
Fondente e Nocciole Penny 565 8.8 g 38 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Belgian dark chocolate with hazelnuts?

100 g of Belgian dark chocolate with hazelnuts has 565 kcal.

How much protein is in Belgian dark chocolate with hazelnuts?

Belgian dark chocolate with hazelnuts contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8.3 g).

How many carbs are in Belgian dark chocolate with hazelnuts?

Belgian dark chocolate with hazelnuts has 40.8 g of total carbohydrates per 100 g, including 9.5 g of fiber and 35.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian dark chocolate with hazelnuts?

Belgian dark chocolate with hazelnuts contains 39.1 g of fat per 100 g, of which 17.4 g is saturated (87% of the Daily Value).

How much sodium is in Belgian dark chocolate with hazelnuts?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169704073. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.