Belgian Chocolate Hot Cross Buns

Packaged product Sweets and Desserts Waitrose

Belgian Chocolate Hot Cross Buns contains 329 kcal per 100 g. A serving, 1 bun, 75 g (75 g) provides about 247 kcal.

Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

329kcal per 100 g
8.4 gprotein
48.4 gcarbohydrates
9.9 gfat
247kcal in serving, 1 bun, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 9.9 g 13%
Saturated fat L 5.6 g 28%
Sodium L 216 mg 9%
Total carbohydrates L 48.4 g 18%
Dietary fiber L 6.2 g 22%
Total sugars L 16.9 g
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 61%Fat: 28%329kcal / 100 g
  • Protein 11%
  • Carbohydrates 61%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber6.2 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars16.9 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat9.9 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat5.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium216 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169663134
Label serving
1 Bun (75 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Manuka New Zealand Honey 300+ Watson & Son 329 0 g 78.5 g 0.9 g
Cheesecake mangue et fruit de la passion Gü 329 3.8 g 32.5 g 20.1 g
Chocolate Chip Thick and Fluffy Power Waffles Kodiak Cakes 329 14.3 g 35.7 g 14.3 g
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Jam Filled Iced Fingers Aldi Village Bakery 329 5.4 g 62.3 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000169663134. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Belgian Chocolate Hot Cross Buns?

100 g of Belgian Chocolate Hot Cross Buns has 329 kcal. Serving, 1 bun, 75 g (75 g): about 247 kcal.

How much protein is in Belgian Chocolate Hot Cross Buns?

Belgian Chocolate Hot Cross Buns contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 6.3 g in serving, 1 bun, 75 g (75 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Belgian Chocolate Hot Cross Buns?

Belgian Chocolate Hot Cross Buns has 48.4 g of total carbohydrates per 100 g, including 6.2 g of fiber and 16.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian Chocolate Hot Cross Buns?

Belgian Chocolate Hot Cross Buns contains 9.9 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Belgian Chocolate Hot Cross Buns?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.