Beef Tenderloin Nr 1 Pk

Packaged product Meat Performance

Beef Tenderloin Nr 1 Pk contains 152 kcal per 100 g. A serving, 4 oz, 112 g (112 g) provides about 170 kcal.

Roughly 61% of its calories come from protein, with 39% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

152kcal per 100 g
22.3 gprotein
0 gcarbohydrates
6.3 gfat
170kcal in serving, 4 oz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 6.3 g 8%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 62 mg 21%
Sodium L 54 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 22.3 g 45%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.02 mg0.1%
Potassium L 354 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Fat: 39%152kcal / 100 g
  • Protein 61%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron0.1%Vitamin C0%Calcium0%

Nutritional insights

  • Protein22.3 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat6.3 gbelow the median for meat (median 10 g)
  • Saturated fat2.2 gbelow the median for meat (median 3.1 g)
  • Sodium54 mgin the lowest quarter of meat (median 439 mg)
  • Protein per 100 kcal14.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (2)
Vitamin D (D2 + D3), International Units L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 170 kcal152 kcal
Protein 25 g22.3 g
Carbohydrates 0 g0 g
Fat 7 g6.3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 60.5 mg54 mg

Product details

Brand
Performance
Barcode
90075391045827
Quantity
4 oz
Label serving
4 oz (112 g)
Category
Meats
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Natural Ground Beef Ingles Markets Inc. 152 18.8 g 0 g 7.1 g
Simply balanced, tenderloin filet Simply Balanced 152 22.3 g 0 g 6.3 g
Krusten-Braten Thymian-Honig Steinhaus 152 20 g 2 g 7 g
Lean Ground Beef Fpl Food 152 20.5 g 0 g 7.1 g
Grass-Fed Organic Ground Beef Goodness Graze-ious 152 20.5 g 0 g 7.1 g
Fresh ground beef J & B Wholesale Distributing Inc. 152 20.5 g 0 g 7.1 g
Maishähnchenflügel Netto 152 19 g 0 g 8.4 g
Filetes de lomo mercadona 152 18 g 0 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1459500. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2017. Imported November 6, 2026.
  • Open Food Facts, record 90075391045827. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Tenderloin Nr 1 Pk?

100 g of Beef Tenderloin Nr 1 Pk has 152 kcal. Serving, 4 oz, 112 g (112 g): about 170 kcal.

Is Beef Tenderloin Nr 1 Pk high in protein?

Beef Tenderloin Nr 1 Pk contains 22.3 g of protein per 100 g (45% of the 50 g Daily Value), or 25 g in serving, 4 oz, 112 g (112 g). About 61% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Beef Tenderloin Nr 1 Pk?

Beef Tenderloin Nr 1 Pk has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Tenderloin Nr 1 Pk?

Beef Tenderloin Nr 1 Pk contains 6.3 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Beef Tenderloin Nr 1 Pk?

100 g contains 54 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.