Beef Tender Bites Teriyaki

Packaged product Meat Jack Link's

Beef Tender Bites Teriyaki contains 70 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 20 kcal.

Roughly 58% of its calories come from protein, with 23% from carbohydrates and 19% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Tender Bites Teriyaki by Jack Link's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
10 gprotein
4 gcarbohydrates
1.5 gfat
20kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.5 g 3%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 470 mg 20%
Total carbohydrates L 4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 4 g
Added sugars L 4 g 8%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 10 mg0.8%
Iron L 1 mg6%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 180 mg4%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 58%Carbohydrates: 23%Fat: 19%70kcal / 100 g
  • Protein 58%
  • Carbohydrates 23%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium4%Calcium0.8%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein10 gin the lowest quarter of meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars4 gin the top quarter of meat (median 1 g)
  • Fat1.5 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0.5 gin the lowest quarter of meat (median 3.1 g)
  • Sodium470 mgabove the median for meat (median 394 mg)
  • Protein per 100 kcal14.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal70 kcal
Protein 35.7 g10 g
Carbohydrates 14.3 g4 g
Fat 5.4 g1.5 g
Fiber 0 g0 g
Sugars 14.3 g4 g
Sodium 1,679 mg470 mg

Product details

Brand
Jack Link's
Barcode
0017082110725
Quantity
1 oz
Label serving
1 serving (28 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Tender Bites Teriyaki?

100 g of Beef Tender Bites Teriyaki has 70 kcal. Serving, 1 serving, 28 g (28 g): about 20 kcal.

Is Beef Tender Bites Teriyaki high in protein?

Beef Tender Bites Teriyaki contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2.8 g in serving, 1 serving, 28 g (28 g). About 58% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).

How many carbs are in Beef Tender Bites Teriyaki?

Beef Tender Bites Teriyaki has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars.

How much fat is in Beef Tender Bites Teriyaki?

Beef Tender Bites Teriyaki contains 1.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Beef Tender Bites Teriyaki?

100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2683292. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0017082110725. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.