Beef Stock
Packaged product Meat Kitchen Classics
Beef Stock contains 9 kcal per 100 g. A serving, 1 package, 8.25 oz, 233 g (233 g) provides about 20 kcal.
Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8.6 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 0.43 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.43 g | |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.22 mg | 1% |
| Potassium L | 20.2 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of meat (median 17.6 g)
- Sugars0.43 gbelow the median for meat (median 1 g)
- Fat0 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
- Sodium150 mgbelow the median for meat (median 380 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kitchen Classics
- Barcode
- 0611443258837
- Label serving
- 1 package (8.25 oz) (233 g)
- Category
- Meat
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Ginger Lemon Elixir Shot Defense | 8 | 0 g | 1.7 g | 0 g |
| Organic Pickle Kombucha Whole Foods 365 | 8 | 0.21 g | 1.7 g | 0.11 g |
| Curried Sausages Recipe Base MasterFoods | 8 | 0.2 g | 1.5 g | 0.1 g |
| Organic Black Harney & Sons Tea Corp. | 8 | 0 g | 2.1 g | 0 g |
| 80% Lean Ground Beef 20% Fat Signature Select | 9 | 0.59 g | 0 g | 0.69 g |
| Liquid Beef Stock Woolworths | 8 | 1.7 g | 0 g | 0.2 g |
| Beef Stock Harris Teeter | 8 | 2.1 g | 0 g | 0 g |
| Organic Matcha - Vanilla DavidsTea | 8 | 0 g | 2.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Stock?
100 g of Beef Stock has 9 kcal. Serving, 1 package, 8.25 oz, 233 g (233 g): about 20 kcal.
How much protein is in Beef Stock?
Beef Stock contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 4 g in serving, 1 package, 8.25 oz, 233 g (233 g). About 80% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).
How many carbs are in Beef Stock?
Beef Stock has 0.43 g of total carbohydrates per 100 g, including 0 g of fiber and 0.43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Stock?
Beef Stock contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Beef Stock?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0611443258837. License: ODbL 1.0 (Open Food Facts). Source record dated November 11, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.