Beef Sausages

Packaged product Meat Richard's Meats

Beef Sausages contains 258 kcal per 100 g. A serving, 1 serving, 250 g (250 g) provides about 645 kcal.

Roughly 59% of its calories come from fat, with 31% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

258kcal per 100 g
20 gprotein
6.3 gcarbohydrates
16.9 gfat
645kcal in serving, 1 serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 16.9 g 22%
Saturated fat L 7 g 35%
Sodium L 651 mg 28%
Total carbohydrates L 6.3 g 2%
Dietary fiber not reported
Total sugars L 0.32 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 10%Fat: 59%258kcal / 100 g
  • Protein 31%
  • Carbohydrates 10%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gabove the median for meat (median 17.1 g)
  • Sugars0.32 gbelow the median for meat (median 1 g)
  • Fat16.9 gabove the median for meat (median 8.8 g)
  • Saturated fat7 gabove the median for meat (median 3.2 g)
  • Sodium651 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Richard's Meats
Barcode
0209507812004
Label serving
1 serving (250 g)
Category
Meat

Ingredients

Ingredients not reported.

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British Outdoor Bred Dry Cured Unsmoked Back Bacon - Thick Cut M&S COLLECTION 258 19.3 g 2.2 g 19.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0209507812004. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Sausages?

100 g of Beef Sausages has 258 kcal. Serving, 1 serving, 250 g (250 g): about 645 kcal.

Is Beef Sausages high in protein?

Beef Sausages contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 50 g in serving, 1 serving, 250 g (250 g). About 31% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Beef Sausages?

Beef Sausages has 6.3 g of total carbohydrates per 100 g, including 0.32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Sausages?

Beef Sausages contains 16.9 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Beef Sausages?

100 g contains 651 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.