Beef sausage snack sticks, beef

Packaged product Meat Aldi

Beef sausage snack sticks, beef contains 438 kcal per 100 g. A serving, 1 stick, 16 g (16 g) provides about 70 kcal.

Roughly 77% of its calories come from fat, with 17% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,988 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

438kcal per 100 g
18.8 gprotein
6.3 gcarbohydrates
37.5 gfat
70kcal in serving, 1 stick, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 37.5 g 48%
Saturated fat L 15.6 g 78%
Trans fat L 0 g
Cholesterol L 94 mg 31%
Sodium L 1,562 mg 68%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.3 g
Protein L 18.8 g 38%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.3 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 6%Fat: 77%438kcal / 100 g
  • Protein 17%
  • Carbohydrates 6%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein18.8 gin the top quarter of meat (median 14.3 g)
  • Sugars6.3 gin the top quarter of meat (median 0.7 g)
  • Fat37.5 gin the top quarter of meat (median 22 g)
  • Saturated fat15.6 gin the top quarter of meat (median 8.2 g)
  • Sodium1,562 mgin the top quarter of meat (median 800 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
0041498197988
Label serving
1 STICK (16 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, salt, contains 2% or less of: corn syrup solids, natural spices, dextrose, lactic acid starter culture, natural flavorings, sodium erythorbate (made from sugar), garlic powder, sodium nitrite, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef sausage snack sticks, beef?

100 g of Beef sausage snack sticks, beef has 438 kcal. Serving, 1 stick, 16 g (16 g): about 70 kcal.

Is Beef sausage snack sticks, beef high in protein?

Beef sausage snack sticks, beef contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 3 g in serving, 1 stick, 16 g (16 g). About 17% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.3 g).

How many carbs are in Beef sausage snack sticks, beef?

Beef sausage snack sticks, beef has 6.3 g of total carbohydrates per 100 g, including 0 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef sausage snack sticks, beef?

Beef sausage snack sticks, beef contains 37.5 g of fat per 100 g, of which 15.6 g is saturated (78% of the Daily Value).

What vitamins and minerals does Beef sausage snack sticks, beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef sausage snack sticks, beef?

100 g contains 1,562 mg of sodium, 68% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041498197988. License: ODbL 1.0 (Open Food Facts). Source record dated March 7, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.