Beef Sausage

Packaged product Meat Blue Ribbon

Beef Sausage contains 286 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 160 kcal.

Roughly 78% of its calories come from fat, with 17% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
12.5 gprotein
3.6 gcarbohydrates
25 gfat
160kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 25 g 32%
Saturated fat L 10.7 g 54%
Cholesterol L 62 mg 21%
Sodium L 857 mg 37%
Total carbohydrates L 3.6 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 12.5 g 25%
Calcium L 36 mg3%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 5%Fat: 78%286kcal / 100 g
  • Protein 17%
  • Carbohydrates 5%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium3%

Nutritional insights

  • Protein12.5 gbelow the median for meat (median 14.3 g)
  • Fat25 gabove the median for meat (median 22 g)
  • Saturated fat10.7 gin the top quarter of meat (median 8.2 g)
  • Sodium857 mgabove the median for meat (median 800 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 12.5 g12.5 g
Carbohydrates 3.6 g3.6 g
Fat 25 g25 g
Fiber n/an/a
Sugars n/an/a
Sodium 857 mg857 mg

Product details

Brand
Blue Ribbon
Barcode
0070133006866
Label serving
2 ONZ (56 g)
Category
Sausages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, isolated oat fiber, salt, modified food starch, dextrose, sodium phosphate, paprika, smoke flavorings, garlic powder, spices seasoning (salt, lactic acid, sodium diacetate), sodium erythorbate, citric acid, sodium nitrite, stuffed in a hog casing).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

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FoodCaloriesProteinCarbsFat
Hatfield, Phillies Franks Medford's Inc 286 12.5 g 1.8 g 26.8 g
Tangy summer sausage Cloverdale Meats 286 17.9 g 3.6 g 23.2 g
Scottish pork, Arran Mustard and honey sausages specially selected 286 16.1 g 8.6 g 20.5 g
Premium Pork Sausage Great Value 286 23.2 g 1.8 g 19.6 g
Saucisse de vienne(alpina) Alpina 286 13 g 0 g 26 g
Kassler Bockwurst Der Pommeraner 286 15.2 g 1 g 24.6 g
Saucisses du berger Rostain 286 18 g 0.5 g 24 g
Prairie grove farms, sweet italian sausage Prairie Grove Farms 286 16.7 g 2.4 g 22.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Sausage?

100 g of Beef Sausage has 286 kcal. Serving, 2 onz, 56 g (56 g): about 160 kcal.

Is Beef Sausage high in protein?

Beef Sausage contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 2 onz, 56 g (56 g). About 17% of its calories come from protein. Compared with other meat, that is below the median (median 14.3 g).

How many carbs are in Beef Sausage?

Beef Sausage has 3.6 g of total carbohydrates per 100 g.

How much fat is in Beef Sausage?

Beef Sausage contains 25 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

How much sodium is in Beef Sausage?

100 g contains 857 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1893258. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0070133006866. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.