Beef Ravioli in Pasta Sauce

Packaged product Soups and Sauces Chef Boyardee

Beef Ravioli in Pasta Sauce contains 71 kcal per 100 g. A serving, 1 cup, 253 g (253 g) provides about 180 kcal.

Roughly 66% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
2 gprotein
11.9 gcarbohydrates
1.8 gfat
180kcal in serving, 1 cup, 253 g (253 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71.1 kcal
Total fat L 1.8 g 2%
Saturated fat not reported
Cholesterol L 2 mg 0.7%
Sodium L 308 mg 13%
Total carbohydrates L 11.9 g 4%
Dietary fiber L 0.4 g 1%
Total sugars L 1.2 g
Added sugars L 0.79 g 2%
Protein L 2 g 4%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0.79 mg4%
Potassium L 51.4 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 66%Fat: 22%71kcal / 100 g
  • Protein 11%
  • Carbohydrates 66%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium1%Vitamin D0%Calcium0%

Nutritional insights

  • Protein2 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber0.4 gbelow the median for soups and sauces (median 1 g)
  • Sugars1.2 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat1.8 gbelow the median for soups and sauces (median 2.9 g)
  • Sodium308 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Boyardee
Barcode
0064144043583
Label serving
1 cup (253 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0064144043583. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Ravioli in Pasta Sauce?

100 g of Beef Ravioli in Pasta Sauce has 71 kcal. Serving, 1 cup, 253 g (253 g): about 180 kcal.

How much protein is in Beef Ravioli in Pasta Sauce?

Beef Ravioli in Pasta Sauce contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 cup, 253 g (253 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Beef Ravioli in Pasta Sauce?

Beef Ravioli in Pasta Sauce has 11.9 g of total carbohydrates per 100 g, including 0.4 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Ravioli in Pasta Sauce?

Beef Ravioli in Pasta Sauce contains 1.8 g of fat per 100 g.

How much sodium is in Beef Ravioli in Pasta Sauce?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.