Beef Jerky Sweet & Hot
Packaged product Meat Jack Link's
Beef Jerky Sweet & Hot contains 278 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 111 kcal.
Roughly 51% of its calories come from protein, with 37% from carbohydrates and 12% from fat (estimated with general energy factors).
That is close to the median for meat on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 1,160 mg | 50% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1.3 g | 4% |
| Total sugars L | 24 g | |
| Added sugars L | 4.8 g | 10% |
| Protein L | 35 g | 70% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51%
- Carbohydrates 37%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein35 gin the lowest quarter of meat (median 39.3 g)
- Fiber1.3 gin the top quarter of meat (median 0 g)
- Sugars24 gin the top quarter of meat (median 17.9 g)
- Fat3.8 gbelow the median for meat (median 4 g)
- Saturated fat1 gbelow the median for meat (median 1.7 g)
- Sodium1,160 mgin the lowest quarter of meat (median 1,610 mg)
- Protein per 100 kcal12.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack Link's
- Barcode
- 4251097406770
- Quantity
- 40 g
- Label serving
- 1 serving (40 g)
- Category
- Beef jerkies
- Packaging
- Plastic,en:other-plastics,en:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, sugar, sea salt, yeast extract, garlic powder, spices (contain _CELERY_), curing salt (salt, preservative (sodium nitrite), flavorings, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid), pineapple powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Beef Jerky Jack Link's | 277 | 36 g | 24.8 g | 3.5 g |
| Premium Cuts Beef Jerky, Original Jack Link's | 278 | 50 g | 11.1 g | 2.8 g |
| Beef jerky, original Jack Link's | 278 | 38.9 g | 22.2 g | 5.6 g |
| Turkey Jerky Original Jack Links | 278 | 44.4 g | 16.7 g | 2.8 g |
| Beef Jerky Barbecue Jerki | 277 | 42.1 g | 12.5 g | 6.1 g |
| Beef Jerky Trockenfleisch, Smoked Flavour My protein | 277 | 50 g | 3.8 g | 5.6 g |
| Beef Jerky MyProtein | 277 | 50 g | 3.8 g | 5.6 g |
| Mr Beast Beef Jerky Sweet & Hot JACK LINK'S | 277 | 35 g | 26 g | 3.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky Sweet & Hot?
100 g of Beef Jerky Sweet & Hot has 278 kcal. Serving, 1 serving, 40 g (40 g): about 111 kcal.
Is Beef Jerky Sweet & Hot high in protein?
Beef Jerky Sweet & Hot contains 35 g of protein per 100 g (70% of the 50 g Daily Value), or 14 g in serving, 1 serving, 40 g (40 g). About 51% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 39.3 g).
How many carbs are in Beef Jerky Sweet & Hot?
Beef Jerky Sweet & Hot has 25 g of total carbohydrates per 100 g, including 1.3 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky Sweet & Hot?
Beef Jerky Sweet & Hot contains 3.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Beef Jerky Sweet & Hot?
100 g contains 1,160 mg of sodium, 50% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4251097406770. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.