Beef Franks

Packaged product Meat Nathan's Famous

Beef Franks contains 310 kcal per 100 g. A serving, 1 link, 43 g (43 g) provides about 133 kcal.

Roughly 82% of its calories come from fat, with 15% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,988 products.

100 g provides 20% of the Daily Value for Vitamin D and 15% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Franks by Nathan's Famous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
11.9 gprotein
2.4 gcarbohydrates
28.6 gfat
133kcal in serving, 1 link, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 28.6 g 37%
Saturated fat L 11.9 g 60%
Trans fat L 1.2 g
Cholesterol L 60 mg 20%
Sodium L 1,050 mg 46%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 11.9 g 24%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 4 µg20%
Calcium L 71 mg5%
Iron L 1.4 mg8%
Potassium L 690 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 3%Fat: 82%310kcal / 100 g
  • Protein 15%
  • Carbohydrates 3%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D20%Potassium15%Iron8%Calcium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein11.9 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.7 g)
  • Fat28.6 gin the top quarter of meat (median 22 g)
  • Saturated fat11.9 gin the top quarter of meat (median 8.2 g)
  • Sodium1,050 mgin the top quarter of meat (median 800 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 302 kcal310 kcal
Protein 11.6 g11.9 g
Carbohydrates 2.3 g2.4 g
Fat 27.9 g28.6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,158 mg1,050 mg

Product details

Brand
Nathan's Famous
Barcode
0888313914920
Label serving
1 LINK (43 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, pasteurized process cheddar cheese [cheddar cheese(cultured milk, water, cream, sodium phosphates, salt, sorbic acid, artificial color, enzymes), powdered cellulose], contains 2% or less of salt, sorbitol, sodium lactate, natural flavorings, sodium phosphates, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

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Grillbratwurst Goldmarie 310 13 g 1.2 g 28 g
Bratwurst Eurospin 310 11 g 1.3 g 29 g
Saucisse blanche au munster Iller 310 14 g 0.5 g 28 g
Saucisse blanche au munster Iller 310 14 g 0.5 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Franks?

100 g of Beef Franks has 310 kcal. Serving, 1 link, 43 g (43 g): about 133 kcal.

Is Beef Franks high in protein?

Beef Franks contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value), or 5.1 g in serving, 1 link, 43 g (43 g). About 15% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Beef Franks?

Beef Franks has 2.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Franks?

Beef Franks contains 28.6 g of fat per 100 g, of which 11.9 g is saturated (60% of the Daily Value).

What vitamins and minerals does Beef Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (20% DV) and potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Franks?

100 g contains 1,050 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607694. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0888313914920. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.