Beef And Bean Chilli
Packaged product Meat Fresh Prep
Beef And Bean Chilli contains 138 kcal per 100 g. A serving, 1 portion, 455 g (455 g) provides about 630 kcal.
Roughly 55% of its calories come from fat, with 23% from carbohydrates and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0.33 g | |
| Cholesterol L | 20.9 mg | 7% |
| Sodium L | 207 mg | 9% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 2.4 g | |
| Protein L | 7.9 g | 16% |
| Calcium L | 57.1 mg | 4% |
| Iron L | 1.5 mg | 9% |
| Potassium L | 286 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 23%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gin the lowest quarter of meat (median 17.6 g)
- Fiber2.2 gin the top quarter of meat (median 0 g)
- Sugars2.4 gabove the median for meat (median 1 g)
- Fat9.2 gabove the median for meat (median 8.6 g)
- Saturated fat3.5 gabove the median for meat (median 3.1 g)
- Sodium207 mgbelow the median for meat (median 380 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh Prep
- Barcode
- 0090485801189
- Label serving
- 1 portion (455 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bonless Pork Loin Rib Chops Maple Leaf | 138 | 20.8 g | 3.1 g | 4.6 g |
| Beef Noodle Stir Fry LEAN Papa Macros | 138 | 12.8 g | 11.7 g | 4.2 g |
| Shredded Pork Pork Fu | 138 | 7.7 g | 12.3 g | 6.2 g |
| Beef Dripping Roast Potatoes Tesco finest | 139 | 2.3 g | 18.9 g | 5.7 g |
| Texan Beef Brisket With Jalapeno Mac Prepkitchen | 138 | 10.4 g | 12.5 g | 5.7 g |
| 95% Lean Bull Meat Kirkland | 138 | 21.4 g | 0 g | 5.4 g |
| Pesto Cauliflower Shells & Sausage Freshly | 138 | 5.7 g | 9.4 g | 8.4 g |
| Braised Lamb Saag, Cumin Rice Chef Good | 138 | 9.7 g | 9.3 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef And Bean Chilli?
100 g of Beef And Bean Chilli has 138 kcal. Serving, 1 portion, 455 g (455 g): about 630 kcal.
How much protein is in Beef And Bean Chilli?
Beef And Bean Chilli contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 36 g in serving, 1 portion, 455 g (455 g). About 21% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).
How many carbs are in Beef And Bean Chilli?
Beef And Bean Chilli has 8.8 g of total carbohydrates per 100 g, including 2.2 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef And Bean Chilli?
Beef And Bean Chilli contains 9.2 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Beef And Bean Chilli?
100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0090485801189. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.