becel margarine

Packaged product Fats and Oils unilever

Becel margarine contains 700 kcal per 100 g. A serving, 10 g (10 g) provides about 70 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 396 kcal per 100 g across 5,723 products.

100 g provides 600% of the Daily Value for Vitamin D, 200% of the Daily Value for Vitamin E and 167% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

700kcal per 100 g
0 gprotein
0 gcarbohydrates
80 gfat
70kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 700 kcal
Total fat L 80 g 103%
Saturated fat L 10 g 50%
Sodium L 711 mg 31%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 1,500 µg167%
Vitamin D L 120 µg600%
Vitamin E L 30 mg200%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%700kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D600%Vitamin E200%Vitamin A167%

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.5 g)
  • Fat80 gabove the median for fats and oils (median 33 g)
  • Saturated fat10 gabove the median for fats and oils (median 5.6 g)
  • Sodium711 mgin the top quarter of fats and oils (median 245 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L45 g
Polyunsaturated fat L20 g

Product details

Brand
unilever
Barcode
0006840036409
Quantity
907g
Label serving
10 g
Category
margarine-huile-olive
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

huile de canola 68%, eau, huile d'olive 6%, huile de palme et palmiste modifiées 6%, sel, lactosérum en poudre 1%, lécithine de soja, monoglycérides végétaux, sorbate de potassium, acide citrique, acétate d'alpha tocophérol, edta de calcium disodique, arôme, palmitate de vitamine A, vitamine D3, bêta carotène

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilOlive oilSaltPalm oil

Frequently asked questions

How many calories are in becel margarine?

100 g of becel margarine has 700 kcal. Serving, 10 g (10 g): about 70 kcal.

How much protein is in becel margarine?

Becel margarine contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.5 g).

How many carbs are in becel margarine?

Becel margarine has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in becel margarine?

Becel margarine contains 80 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does becel margarine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (600% DV), Vitamin E (200% DV) and Vitamin A (167% DV). The full list is in the vitamins and minerals table above.

How much sodium is in becel margarine?

100 g contains 711 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0006840036409. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.