Baverian creme

Packaged product Sweets and Desserts Coborn's

Baverian creme contains 121 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 40 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 194 kcal per 100 g across 376 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

121kcal per 100 g
6.1 gprotein
27.3 gcarbohydrates
1.5 gfat
40kcal in serving, 2 tbsp, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 1.5 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 136 mg 6%
Total carbohydrates L 27.3 g 10%
Dietary fiber L 0 g 0%
Total sugars L 21.2 g
Protein L 6.1 g 12%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 74%Fat: 9%121kcal / 100 g
  • Protein 16%
  • Carbohydrates 74%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%

Nutritional insights

  • Protein6.1 gin the top quarter of sweets and desserts (median 0 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
  • Sugars21.2 gbelow the median for sweets and desserts (median 22.4 g)
  • Fat1.5 gabove the median for sweets and desserts (median 0 g)
  • Sodium136 mgin the top quarter of sweets and desserts (median 28 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 121 kcal121 kcal
Protein 6.1 g6.1 g
Carbohydrates 27.3 g27.3 g
Fat 1.5 g1.5 g
Fiber 0 g0 g
Sugars 21.2 g21.2 g
Sodium 136 mg136 mg

Product details

Brand
Coborn's
Barcode
0733147232439
Label serving
2 Tbsp (33 g)
Category
Pastry helpers
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, high fructose corn syrup, sugar, foodstarch-modified, partially hydrogenated vegetable oil (soybean and/or cottonseed and/or palm oils), salt, titanium dioxide (as color), sorbic acid and sodiumpropionate (as preservatives), phosphoric acid, agar, mono & diglycerides, natural and artificial flavor, polysorbate 60, propylene glycol, dextrose, corn starch, caramel color, alpha tocopherols as preservative, yellow 5, yellow 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baverian creme?

100 g of Baverian creme has 121 kcal. Serving, 2 tbsp, 33 g (33 g): about 40 kcal.

How much protein is in Baverian creme?

Baverian creme contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 33 g (33 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Baverian creme?

Baverian creme has 27.3 g of total carbohydrates per 100 g, including 0 g of fiber and 21.2 g of sugars.

How much fat is in Baverian creme?

Baverian creme contains 1.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Baverian creme?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063560. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0733147232439. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.